The friends who have been to Suzhou are full of praise for this sugar porridge. Our Suzhou trip this time is a must-eat store. The sugar porridge is open at 12 noon. On the first day of coming to Suzhou, we took it and the sky was not beautiful. The rain has been raining for a while. The people at the flower and bird market told us that this weather should be hopeless today, and then the little friends are not dead. The next day, they still insisted on taking a look at Allah. It was about 12:30 when someone arrived. Someone was walking like flying away. The first one was seen after a turn. She ran up 77. Know it's out! The queue to buy porridge is as long as I imagined. The stall is the two of the grandparents. The grandparents are quick to eat porridge. The expressionless grandparents are on the side of the stand responsible for collecting money. There is also a four-person table next to the stall. This table is definitely bigger than me! There are only three varieties. Everyone has no love before eating the red bean small rounds of rice dumplings, so this time I chose two osmanthus porridge. This shape is good. Half white and half red. The shape is much better~ I drank a sip of this sweetness 77. I can’t bear it. Material Okay .... The first bite of the wine brewing Xiaoyuanzi, the first bite of the little friend, said to 77 that I don’t like it all to her. This is the sweetest wine brewing roundzi I have ever eaten. When I looked at the Agong Temple, the wine brewing put a lot of 77. If you are a sweet child paper, this store will make you feel Five stars, but like me, a taste is enough to know that a bowl is definitely not enough to drink!