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ShangHai Lao Restaurant Review

4.6 /53033 Reviews
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蓓利
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5/5
Original Text
The old hotel is an old brand in Shanghai, and it is an intangible cultural heritage in Shanghai. It is the representative of Shanghai's local cuisine in "China 2 on the tip of the tongue", which is heavy and original. The decoration style of the store is simple in Chinese style, with a old-fashioned style. The taste does not need to be said, the authentic Shanghai cuisine, the price is not cheap, the amount of each dish is very delicate small, so you must order two more dishes than usual to eat, so the overall price will go up. But I think it is rare to taste authentic Shanghai cuisine is also worth it, like thick oil red sauce and the taste is sweeter will definitely feel good!

ShangHai Lao Restaurant

Posted: Aug 31, 2017
3 person liked this
More Reviews
Some reviews may have been translated by Google Translate
  • 红妆人Nefelibata
    5/5Outstanding
    Original Text

    The open version of the eight treasure duck without water and oil is delicious. The eight treasure duck has duck meat, salted egg yolk, chestnuts, lotus seeds, glutinous rice and other ingredients, which gives us a feeling like a duck meat version of the "big dumplings".

    1
    Posted: Oct 15, 2021
  • 锦瑟_83
    4/5Excellent
    Original Text

    Think it’s still Chinese. The variety of meals is rich in Shanghai old dishes, Sichuan dishes, Cantonese-style snacks, etc., old Beijing fried noodles, Xinjiang hand-caught rice, meat sandwiches in Xi’an, Shaanxi, oily noodles, spicy hot pot in Chongqing, Sichuan, etc., Of course, we have to come to Inner Mongolia to taste the mutton beef on our side.

    0
    Posted: Sep 21, 2021
  • 阿里巴第二代
    5/5Outstanding
    Original Text

    Very good Shanghai local dish, the sweet and sour carp made an authentic, the taste is sweet and crisp, a very delicious dish. Since it is an old store, the service is OK, and there are many people.

    1
    Posted: Jul 28, 2021
  • sAviOr_07
    3/5Average
    Original Text

    Shanghai Old Hotel (Yuyuan Branch) The first time after the decoration, there were more seats than the original, and the service was better than the original. The disadvantage is that now you can only order a single package for dine-in food, and the price of the vegetable package has risen. The service is actually OK, that is, the sales manager is quite poor, because the attitude of this female sales manager lowered the score, and finally said. Hairy crab fried rice cake Old Shanghai oil burst shrimp fried rice paste Shanghai local dishes thick oil red sauce, the taste is still a little sweet wine drunk chicken radish silk cake osmanthus pull cake signboard Arctic soda family wanted to book New Year's Eve dinner, the clerk asked us to stand at the elevator entrance on the second floor and wait for the sales manager, Waiting for a woman to come, said that it was a sales manager, and said that all the private rooms for the New Year's Eve dinner had been booked. The second sentence said that there was a small private room for a few of you, and replied that 6 people, and said that 6 people must also order 10 people packages. The 10-person package menu is for us to see. This sales manager also said that all hotels in Shanghai are packages...Should the service industry be the service attitude? Should the sales manager of the old Shanghai Hotel Yuyuan Store be this accent? The old brand asks this sales manager to Taiwan!

    1
    Posted: Nov 15, 2023
  • M29***09
    5/5Outstanding
    Original Text

    Very delicious, next time I bring friends over, I will come to punch in

    0
    Posted: Sep 24, 2023
  • nihao1391
    5/5Outstanding
    Original Text

    Located in an old-fashioned hotel in the Laocheng God Temple Scenic Area, Huangpu District, Shanghai, the herring bald lung is the only one, many Chinese at home and abroad are just this mouth

    0
    Posted: Sep 14, 2023
  • 田佳欣3001709116
    5/5Outstanding
    Original Text

    This is also a lot of places where our family gatherings come. Ten years ago, my wedding banquet with my child's father was held here in Ziyun Palace. Quality is still guaranteed. We came here on July 31 to invite relatives to dinner. Because there were 9 people in total, we had a ten-person meal on the review. Because there is a Canadian lobster dumpling noodles in it, this menu price is more than 700, so the price of ten people's meals has also gone up, but it is not very expensive. When the dishes came up, they exceeded our expectations. Each dish was very large, and it was not a small group purchase. The roasted meat assortment, the braised pork with blinds, are all big plates, in short, it feels more than the usual Shanghai dishes. The most is the scallion oil noodles, which is a large plate, and I can't finish it at all. The dishes in the photos I posted have already eaten part of them. The big lobster is also more real, with a lot of meat. The dishes are large, but the taste is still very good, no fooling. Although the steamed rhino is not very big, the steaming kung fu is great, very tender and tastes very good. There was no oily paste in the ten-person meal, so we ordered one. Such a large table, in the end, did not finish eating at all, packed a lot. Ten people eat 20 dishes, about six people eat 15 dishes, including fruit plates. Ten people's meal did not say that including sour plum soup, but still included us, I don't know why. Haha... In short, I personally suggest that if there are ten people in the family to have a dinner, if there is no big stomach king, the group of six people is enough, at most not enough to order two more. Their two group purchases are still quite cost-effective. recommend.

    75
    Posted: Sep 8, 2016
  • Iven37
    5/5Outstanding
    Original Text

    I came to this store after a friend recommended it. Unlike other local dishes, the thick oil red sauce is the same. Most of the dishes in this old restaurant are exquisite kung fu dishes! Babao duck, duck skin fat but not greasy, the glutinous rice, lotus seeds, chestnuts and other ingredients inside have absorbed the fresh duck meat, and it is satisfying in one mouth! Silk, the material is quite sufficient, the silk is also relatively large, it is very satisfying to eat! Walking with oil hoofs, so big, the skin is soft and not greasy, like the taste of the village banquet when I was a child! Oily shrimp, favorite, shrimp shell is so crisp, shrimp meat q bullet! These dishes were eaten in the end, and there were a few big dishes that were not ordered. I was going to scan the menu again next time. By the way, there was also a service that had to be mentioned. I used to go to several old restaurants in Shanghai to eat. The waiter's eldest sister and aunt basically had no sense of service. This is different, the service is just right. There is a short-haired foreman sister who is very enthusiastic and knows the needs of the guests. Like one, come back next time.

    18
    Posted: Dec 20, 2016
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