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Akasaka Kikunoi Review

4.6 /574 Reviews
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5/5
Original Text
In the autumn, I saw Kikunai eating in Kyoto. I didn't plan to eat in Tokyo, but this event was arranged. After all, Kikunai's Matsutake rice is still delicious! The dishes seem to be the same, but the menu is in English. It feels a little bit off in Japan. There is a waiter who is super handsome. ~ Little cute one ~ Originally, everyone ordered Matsutake rice, but the restaurant made a mistake. We gave us a salmon rice. After a taste, everyone had a taste. The hall packed us all. After all, the weight is quite a lot. It is super wasteful. Generally speaking, the taste is really quite satisfactory. There is nothing amazing.

Akasaka Kikunoi

Posted: Dec 27, 2016
2 person liked this
More Reviews
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  • 没有蜡olling
    5/5Outstanding
    Original Text

    The excellent kaiseki cuisine experience and the friends agree that the first course is the most amazing many days after the Michelin two-star gift plate idea to the flower fragrance and fish slippery taste of the Chinese small master.

    0
    Posted: Jul 28, 2021
  • 真的在一起的时候
    5/5Outstanding
    Original Text

    Kikunai is located in Tokyo Metropolitan Port Area Akasaka6-13-8 107-0052, with a good atmosphere and opposite seats. Great Kyoto Kaiseki cuisine. Each of the 11 dishes is exquisite and the service is friendly. They change menus every month, so I will definitely come back.

    0
    Posted: Oct 10, 2020
  • Kevin
    4/5Excellent
    Original Text

    It is Japanese and food, and the cooking is relatively exquisite. The sashimi inside is carefully selected. It is very good. The iron soup is very good. The charcoal heating below is very meticulous.

    0
    Posted: Jul 7, 2020
  • 美兕
    5/5Outstanding
    Original Text

    Booked through Park Hyatt Hotel. The restaurant is at a small intersection. Since it is the hotel's taxi, the grandfather who drove specially helped me drive to the door. The set lunch, the first guest, and the only crooked nut. The waiter immediately put me on the English menu after knowing that I was a foreigner. Every dish is exquisite, but I feel like I am unconscious after eating it, so I can support it. The ingredients are very fresh, watching the kitchen brother fish out the small fish from the table in front of the guest. The service is really good, there are three glasses of water in front of the end. The chef finally came to express his gratitude, anyway, it was English + Japanese. After eating, the waiter sent it all the way out, and the chef stood at the door and said goodbye to each guest.

    5
    Posted: Jul 11, 2017
  • SD小黑屋
    Original Text

    Michelin 2 star Japanese food ceiling #2024 your New Year food guide #Food Xunwei Club #Local food to eat

    0
    Posted: Feb 17, 2024
  • wai***on
    5/5Outstanding
    Original Text

    It’s the second time I’ve come, and the first time I’ve come, I’m amazing. I didn’t expect that there will be new surprises for the second time. I love ❤️

    0
    Posted: Aug 22, 2022
  • 瓦莱塔秦观
    5/5Outstanding
    Original Text

    The ingredients are very fresh, the serving speed is very fast, the portion is very sufficient, I hope to stick to it, ㊗️ business will be better!

    0
    Posted: Jul 15, 2022
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