Review

Awesome. The soup base with a strong flavor and a slightly curved fine noodles is combined with a little bamboo shoots, pork end and green onion, which tastes great. Recommend this noodles. Ha ha ha.

The soul of Japanese ramen is the hot spring egg crystal tender and smooth, the lip and teeth bite has almost no resistance, and the refreshing gliding between the taste buds. The yolk is still wrapped, and the softly clip will overflow with a full and rich fragrance.

I wanted to drink soup today and recommended a seafood hot pot cooked with soy milk in a soy milk pot. It is also paired with black sugar plum wine + foie gras sushi + matcha almond tofu, beautiful! ​​ Especially delicious ～

Every time I go to Japan to play, I must go to a large chain ramen shop---Yilan ramen. At present, there should be dozens of stores in Japan. This time I went to Dotonbori in front of Shinsaibashi in Osaka. I saw the long queue of people the night before, so I left, and arrived before noon the next day. Sure enough, there are fewer people, and there is no need to have a seat in ten minutes. First, buy a meal coupon at the vending machine outside the door. The grid seat is a feature of Yilan. There is no way to communicate with the side. Everyone only eats their own. I think this design is to improve the profits of the store. Yilan is very intimate, by soup, noodles, The side dishes... and other aspects can also be formulated according to the requirements of each guest, and I look forward to coming back to the next meeting.

Yilan Ramen has a long reputation in Japan. Although there is a branch in Hong Kong, how do you still feel that the local is authentic. When you are at the store, the clerk will first ask you where you are, and then give the list of the corresponding language for you to check your favorite ramen taste. The sales method of a Lan Ramen is a vending machine, the payment point is made on the machine, and when entering the door, it is very convenient to make payment immediately. After the payment is changed, take the small ticket spit out by the vending machine to the second floor, there will be a waiter to guide you to the seat, the feature of a Lan Ramen is to give you independent space to eat noodles, each seat has partitions separated, the people next to you will not see you, nor will it disturb you to eat noodles. If a few people know each other to eat noodles together, you can fold the partition off and you can eat noodles together. After you take the seat, check the custom ramen you want, and pass the checklist and the ticket spit out by the vending machine to the clerk inside, and wait for a while. The design of Yilan Ramen Shop highlights the meticulous care, and there are hooks under each compartment table, which is convenient for diners to hang bags. There is a railing hanging hanger at the back of the seat. If you are worried about the smell of ramen on the coat, or feel hot when you enter the store, it is inconvenient to eat noodles in the coat. The coat can be hung on the hanger and put on after eating a bowl of noodles. The napkin box is also on a hanging table, and you can use paper towels when you turn around to eat a bowl of noodles. In addition, each compartment has a cup rack, there is a faucet under the shelf, take off the cup, unscrew the water valve can take drinking water, especially to mention, in Japan and Korea, the drinking water provided in the store is ice water, to drink hot water is not, to drink hot, can only drink tea. Really admire the locals, no matter spring, summer, autumn and winter are drinking ice water, how can the stomach and stomach stand, the body is not cold, think about maybe people from childhood come here, and our physique is different, there is no body cold, Yin and Yang loss and wet this statement. A Lan Ramen belongs to the Hakata series of dolphin bone ramen based on dolphin bone soup and straight noodles. The basic characteristics of dolphin bone ramen noodles are the strong fire-bone-dissolved bone glue mixed with soup, and the ramen soup is a refreshing taste. In addition, I also ordered a matcha almond tofu, the advertisement said that the matcha in the matcha almond tofu in Yilan, is produced by the city of Bayou in Fukuoka Prefecture, Kyushu Island. Many people know Yuzhi tea, but I don't know that the eight women tea is also the best tea in the tea, the eight women tea tastes slightly heavier than Yuzhi tea, and the mouth enters the throat, and the tea tastes mellow. The eight women tea grows in the eight women area with thick fog and cool climate. Tea is fragrant and strong, belonging to the high-end famous tea, of which the traditional Benyulu is considered to be the best in green tea. Yilan's matcha almond tofu because of the use of eight women matcha, matcha taste is strong, matcha on the tofu presents a layer of extremely beautiful emerald color, tofu is very slippery, the whole eat like a soft pudding. There will be surprises at the bottom of each bowl of a Lan Ramen Bowl. You have to eat the noodles and drink the soup to see it. The word at the bottom of the bowl means: this drop is the most supreme joy. Expressing the gratitude of a Lan Ramen to the diners for eating, this is the highest pursuit of Japanese craftsmen, and it is also the recognition and respect of the craftsmen.

Osaka Shinsaibashi Dotonbori food guide (all with addresses and store names, you will find it as soon as you search) store names are in the picture, open Google and appear at once [smiling R] Figure 1's beef rice is particularly affordable, on-site production face-to-face, the first time to taste delicious. No wonder the public commented on the first picture 2 in Shinsaibashi, it is really a good deal, each is delicious and must be eaten. Figure 3 salmon rice is generally the same, not as good as before, salmon seems not big enough. Figure 4 before the barbecue is worth eating, the snowflake distribution is too beautiful, but a cold is very small, two people can order three meats. Figure 5 is a variety of small snacks in shopping... Figure 6 lobster rolls really don't eat, it's hard to eat, the meat is cold, the bread is hot, it's strange how so many people recommend it, and the meat has no taste, minefield ⚠️ Figure 7 Ruojia is highly recommended by me, it's really superb, The sweet meat is particularly delicious. Picture 8 Must be a little understanding. The magazines and TVs have been recommended a lot. The atmosphere is good. It is good to eat a dessert. After all, it is a Japanese book. [Secretly observe R] Picture 9 is also very recommended. Dotonbori really has a lot of shops, scallops are really big... delicious

The address is located near Dotonbori, next to Crab Road Le, the location is very good to find, ready to queue up, I didn't expect to queue up very quickly. Just waited for half an hour. This house has only one ramen, no choice, but what people do is unique. Absolutely worthy of queue. Although it is a queue, the queuing brother arranged the arrangement well. When he entered the house, he still placed an order for the self-service machine to pay for the voucher. But you can still choose the saltiness of the soup and the softness of the noodles. I feel that I have chosen the softness of the noodles. This is a bit regrettable, and it will be better to be a little soft. The seat is also a small compartment for each person, and there will be someone to serve you. It feels very strange, because I really haven't seen it in other places. Because it is ramen, the turnover rate is still very high, so the waiting time is not too long.

In a small alley on the left side of Dunjue Road, Shinsaibashi Road, it is said to be the first Yilanwutai in Kansai area and the largest Yilan branch in Japan. The signboard is eye-catching and popular. It is often queued during the tourist season. There are five floors, the floor contains a variety of souvenir areas on the first floor, ramen dining areas on the second and third floors and 4.5 floor Yilanwutai area. The rooftop area reproduces the design concept of the Zhongzhou rooftop in the Showa era. The dining area is separated by partitions to separate the guests. The photos of Fukuoka Zhongzhou in the Showa era can be seen everywhere. The light brown wooden table and the red chair are reflected in each other. The simple retro style and nostalgia are full. In addition, it is recommended to eat dolphin bone-flavored pork bones and matcha almond tofu snacks (limited dishes) and semi-cooked salted eggs, healthy and healthy. There are many part-time Chinese students in the store, and Chinese tourists have no language communication barriers to eating here.