This is the last meal in Guangzhou. I chose the tall Cuiyuan. I thought it would be a happy ending . I didn’t expect to meet the best. After Ala ordered the meal, the dishes came up with a brain. As a result, a round countertop could not be piled up. When the waiter served the food again, Ala said that the table was full. The dishes can't be merged. The waiter stands next to it for a while. He actually threw the dishes he was going to put on one side. It doesn't matter if you put them on the other side. What does it mean to lose the plate! That sound rang to Allah's table and heard it. Did you deliberately throw it to us? We pay 10 [%] for the service fee! Pay you this attitude! It's really a good meal and a fire! Yangcheng Sparrow Cage Dim Sum The variety of Sparrow Cage is quite rich. It is divided into two upper and lower layers. There are shrimp dumplings, roasted wheat with tape, and Dongxing fish dumplings. There are abalone dumplings and barbecued dumplings on the lower layers. The chicken tail shrimp taro tape is the best I have ever eaten. The tape above is also so big! Shrimp dumplings are Cantonese cuisine. Allah also ordered another order. The friends like to eat Dongxing fish. The shape is made of Dongxing spots. It looks tall. Quite Q-square abalone ~ the first time I eat the whole abalone, the overall taste is salty, the pork can be a small round head, the pork meat inside is not vague, the chicken shrimp taro ~ there is a whole shrimp taro mud taste is also old delicate!