I am enthusiastic about molecular cuisine, I can’t think of South Korea, the price also surprised me, the food is very delicate, you can slowly swallow, you can taste slowly, the decoration is very simple, there is no such feeling of beauty, the service is not one-to-one, and I don’t know Chinese. Subverted the traditional practice of Korean food, dessert is delicious, raw beef is not used to eating, it feels not delicious, octopus looks at them to eat very enjoyable, the wine price is high, not recommended, overall is still satisfactory.