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Review

4.7 /5434 Reviews
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爱笑的大橙汁儿呀
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5/5
第一次来这边的烤肉馆,味道很不错,环境也好值得推荐。
Posted: Jul 5, 2020
More Reviews
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  • addis777
    5/5Outstanding
    Original Text

    The famous small broken restaurant, the door is very easy to miss, it is said that Wang Sicong has also come. I use a homemade small stove. I recommend his five flowers and fat cows. The marinade is sour and sweet. The cold noodles and mixed noodles are hidden dishes that regular customers love to order. It is common to wait here, and the environment is relatively shabby, but it still can't stop the diners from coming, and there are many repeat customers.

    0
    Posted: Sep 5, 2023
  • 果汁分你一半✔
    5/5Outstanding
    Original Text

    The Big Banyan Tree Barbecue is a restaurant located at 23 East Street of the Art Museum in Dongcheng District, Beijing. After eating for more than ten years, the barbecue restaurant feels "broken" every time I go, but the things are "really delicious." The pork is "fat", generally "first roast", can "fried more oil and water" (his stove is "special", "not easy to stick to meat"); beef, beef tongue are "very tender". Although the weight is "famous small", but the unit price is also "not expensive." The boss couple "open mouth and shut Beijing cavity", "everyone as their own child" in which "really like returning to childhood".

    0
    Posted: Sep 1, 2022
  • _We***95
    5/5Outstanding
    Original Text

    The barbecue restaurant opened for nearly 20 years is located behind the downtown art gallery. The store is not big and it is not facing the street in the small alley. For more than ten years, many people and things have changed, and the same is the taste of the old store. Pig Wuhua, beef, beef tongue, boutique beef ribs, fat cow, sheep waist, everything is very distinctive, rest assured that you will not step on thunder. Be sure to go early, queue late ha 😃

    0
    Posted: Jul 12, 2022
  • 等一不归⁠人

    北京作为中国的首都,拥有丰富多样的美食文化,融合了北方和南方的特色,让人垂涎欲滴。以下是一些北京著名的美食:1. **北京烤鸭**:北京烤鸭是北京最具代表性的美食之一,皮脆肉嫩,香味诱人。最著名的烤鸭店包括全聚德、炸酱面等。2. **老北京炸酱面**:炸酱面是北京传统的特色面食,面条Q弹,配上香浓的炸酱和蔬菜,美味可口。3. **豆汁炸酱面**:豆汁是北京传统的饮品,搭配炸酱面一起食用,味道独特,是老北京的传统美食。4. **卤煮火烧**:卤煮火烧是北京传统早餐,火烧馅料丰富,配上卤煮和辣椒酱,口感鲜美。5. **炒肝儿**:炒肝儿是北京传统小吃,肝脏炒得香脆,味道鲜美,是老北京人喜爱的美食之一。6. **炸灌肠**:炸灌肠是北京传统小吃,灌肠外皮酥脆,内馅鲜嫩,是老北京街头美食。7. **炸酱面**:炸酱面是北京传统面食,面条软糯,配上香浓的炸酱和蔬菜,味道鲜美。8. **驴打滚**:驴打滚是北京传统糕点,外皮薄脆,内馅甜香,是老北京人喜爱的小吃之一。每一种美食都有其独特的口味和历史背景,让您在品尝的同时感受到北京的魅力和文化底蕴。希望您有机会品尝到这些美食,享受美食之旅!#吃一口正牌北京烤鸭 #品尝美食 #品尝美食 #品尝地道美食 #当地才能吃到的美食

    0
    Posted: Apr 22, 2024
  • artistfx1118
    4/5Excellent
    Original Text

    "Original lamb leg meat" original flavor, the above is a bit cumin, the taste is very fragrant, the meat tastes very good "black pepper beef ribs" originally ordered garlic, no replaced with black pepper, tastes good, there is fat and thin "seasoned beef tongue" is very strong, The beef tongue is very thin "signature pickled beef" is very tasteful, the taste of the sauce is dipped into the meat, the juice is also very rich "original pig five flowers" is very thin, fat and thin, fat oil is roasted out, dry oil "sheep waist" is not fat, a little sauce, The roasted dried a little bit is very fragrant. The "squid" tastes good. It is very tasty. The "eggplant" is generally "cold Mingtai fish" is delicious. It is not very hard. It is a bit sweet. The "fried instant noodles" cabbage is a bit too big. The "ginger juice pine egg" is too little. Taste is OK "egg fried steamed buns" [mint] Environment: not big, very ordinary store [service bell] Service: General

    0
    Posted: Jun 21, 2022
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