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Hu Da Restaurant ( Gui Jie Main Branch) Review

4.7 /5416 Reviews
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泉水叮咚
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5/5
Original Text
Traveling to Beijing, going to Guijie, the first feeling is that I want to eat in "Hu Da", very lucky, met a kind person, gave her an hour ago to get the equal ticket, we continued to wait for more than half an hour, it will be us, otherwise, may have to wait more than two hours. I ordered 7 yuan a crayfish, mutton, tofu baby dish, the ingredients are fresh and the taste is super good. Will go again.

Hu Da Restaurant ( Gui Jie Main Branch)

Posted: Jun 22, 2015
27 person liked this
More Reviews
Some reviews may have been translated by Google Translate
  • 貂蝉的春天
    5/5Outstanding
    Original Text

    Very hot restaurant, occasionally go to eat, because parking is really inconvenient. There is no queue on weekdays, but there are many people. The waiter is busy and has no service. There is no way to let them fire. However, I think Sam's crayfish is also OK, so this is generally a foreign friend to try to try. Although it is delicious, I still prefer quiet restaurants with in place service.

    1
    Posted: Jun 3, 2023
  • 非你不渴
    5/5Outstanding
    Original Text

    Hu Da is already a brand landmark in Guijie, but now there are four landmarks, because Guijie has opened four Huda branches. Suitable for a large group of people to come here, lively and hot.

    0
    Posted: Dec 18, 2021
  • 肆月间
    5/5Outstanding
    Original Text

    ✅|Spicy crayfish ^🌶🌶🍤🍤 Classic in the classics is priced between 6-15 yuan according to the size of the head. 15 pieces are sold. I want to say that no matter the size, it is really only a boutique waiter peeled crayfish. It is really only full of each shrimp with fat and nutritious yellow scorpion crying...😍😍😍✅|Garlic crayfish ^🍯🍤🍤 Garlic crayfish is definitely my favorite to watch a plate of yellow shrimp soaked in garlic juice to fully experience the feeling of impatient, haha I want to put it in my mouth! ✅ Lobster noodles 🍝🍝🍝 Friends! Super recommended lobster noodles are so delicious that you cry! Cross the water strips and put them in the hemp soup. The soup is soaked in the spicy soup. The garlic taste is salty and the noodles are delicious.

    2
    Posted: Oct 5, 2021
  • 时光机美食
    5/5Outstanding
    Original Text

    ✨✨✨ Hu Hotel ✨✨✨ Hu Street, this piece is almost occupied by crayfish shops, Zaizai, Hu Da, and Yujie Lobster Shop occupy the entire street, at least 10 branches ‍♀️ So coming here without eating Ma Xiao is not counted as coming to Yujie Ma Xiao Ma Xiao, Hu Da "theme for ever". Eight yuan shrimp "not too small", "no need" to rise to ten yuan, fifteen or twenty yuan. The taste is "very sufficient", the soup is better to eat other fried steamed buns, grinned frogs, stew soup is also quite good, you must call for steamed buns, condensed milk is really super delicious! It is not a problem to eat two plates in one go! Featured service: 24 hours business, is a time-honored brand, there is an open-air seat, you can swipe your card, there is a box, there is wifi, there is parking space, online menu, afternoon tea, supper, and food delivery. Per capita: about 120, In fact, how much per capita depends on what price you eat. A hemp is small, ranging from 4 yuan, 8 yuan, 10 yuan, 15 yuan, 20 yuan.

    11
    Posted: Nov 8, 2017
  • PM_yang
    5/5Outstanding
    Original Text

    Hu Da's crayfish and grinning frog must be ordered every time they go, and they are really tired of eating. The crayfish at every price are delicious in meat and juice. Even if you can't eat spicy people, you can't help but eat a few more mouthfuls. Add the fun of peeling shrimp, I have to say that this is the last social dinner, everyone will not think about watching mobile phone! The big mouth frog is large, the weight is sufficient, every piece of meat is extremely tasty, tender and chewy. In fact, the service is still in place. There will be chairs and tea for free in the outside waiting. I just feel that under the big sun, it is best to have a parasol. If you don't want to wait, you can eat before 12 o'clock. After twelve o'clock, it basically takes an hour to wait, and it takes longer in the evening.

    29
    Posted: Mar 26, 2017
  • 201***91
    5/5Outstanding
    Original Text

    It can be said that the hottest restaurant in Guijie is their home. Five restaurants opened on a street. At 5:30, I went to get the number. I arranged 52 tables in front. I asked the waiter and had to wait for an hour. Sure enough, I didn't wait until 6:30. There are a lot of people inside. Fortunately, the turnover rate is still very high, so although you have to wait, a table is very fast, after eating out, there are many people waiting outside, it is really hot. Ordered a few dishes, some people said it was delicious. Personally, I think the taste is actually quite general, I don't think it is too delicious, and it is similar to the general decoration in the same scale restaurant, and there is no special dish that makes people shine. Crayfish is the signature dish here, the garlic. This dish is still good, although the taste is average, but the workmanship is commendable. Look carefully at the shrimp head part cut off half, one can taste, and the other can remove the thorns in front of the hand. There are candles under the dishes of the dishes, which are lit and kept warm. Plastic gloves are on the table, thick and easy to open hands. These are details, and they are done brilliantly.

    18
    Posted: Mar 5, 2017
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