The environment decoration of the Ritz-Carlton Xiangyi Restaurant is very simple and bright, and the high-end style reveals the strong atmosphere of dining. When entering the restaurant, the first thing I feel is the strong French style flowing everywhere in the restaurant. The seven-minute lamb chops and steaks taste super good. Cheese hot pot is popular, hot cheese with hard coarse wheat sticks can give birth to a wonderful new taste experience. Spanish dried beef stew with sticky cheese, full of flavour, and a strong bacon aroma in the salty bottom after the cheese wrap. Salmon and various sushi, abalone tastes great. The variety of Chinese dishes is very rich, the taste of the snacks is pure, and the pot stickers are super delicious. The taste of the rice with the curry is very authentic. The Ritz-Carlton cake is so delicious, the type of brownie, but more moist and sleek. The chocolate entrance is very pure, with orange peel to add aroma, and neutralize the greasy cake. The service level is quite high and the waiters are polite.