Through the bustling Shanghai of the old days, feel the colonial residual foreign wind, the strong meaning of retro furniture, the environment is elegant, the main attractions of the thick oil red sauce sweet, the dishes are generally good, the dishes are also very good. Black pepper beef Philip is not old, and the taste is OK. The whole meat in the sweet and sour ribs has no bones, which is quite good. Braised hooves oil is not greasy. Special fire child chicken soup is carefully cooked, it feels delicious and delicious. At night, Shanghai oil burst shrimp tastes sweet. The shrimp is made of Jiwei shrimp. The ingredients are good and the authentic taste is local. The bad taste of the chicken feet in the cold basin is very good, and the moss peanut tastes very good. Red bean paste sesame small round seeds are delicious snacks after dinner.