Michelin's birthday here in Chinese food needs to be booked in advance. The decoration is not as good as expected. The floor is not very clean. The tablecloth is a bit yellow. The furniture is a bit old. If you follow Michelin's standards, I think this environment is not up to standard. If you want to eat snacks, one I have to come over at noon and I have no snacks. The three-layer meat is the classic of his family. I need to call the restaurant in advance to leave a spot. There is generally no point, but it is really a small one. The girl's palm size does not feel how delicious it is. Black truffle Xiaolongbao recommends black pine inside. Traveling to the naked eye, the pigeon can be seen in the outer scorpion, the tender soup, the cabbage, the green cabbage, the green can drink three bowls of sugar water, fresh and sweet, the overall dishes are very good, the waiter is relatively high, the cold price is the middle price per capita: 500 yuan