Zhuo Yuexuan, the Four Seasons Hotel in Shenzhen, the decoration is a bit magnificent, the service is impeccable from beginning to end, the necessary quality of a good restaurant is basically nothing to picky here, and four small desserts are delivered after the meal. The dishes really can't find the point of spit. The dumplings taste good, the fried crab in the shelter is not bad, the three-layer meat and roast goose platter are very good, the beef selection of fried beef and willow grains is first-class, and the filling in the fried dumplings is very fresh and full. Although it is a bit expensive, it is worth it.