Er Pang BBQ( Main Branch) Review

Erfat barbecue is my personal favorite barbecue shop, their products can basically close their eyes to order every delicious, especially the large skewers of lamb signature tofu, it is simply a hundred to eat.

The restaurant that has been planted for a long time tastes really good. Now I want to come only to be dripping, but unfortunately I can't eat it. All kinds of meat and tofu are good. You can rest assured to eat it. The taste is very heavy and there are a lot of cumin powder.

The Erfat Barbecue Shop is a head office. It has been open for a long time. It has been a long time. The reputation is not bad. There are many people who come here to eat barbecue. Friends recommend friends who come here and like the barbecue here.

#Laowang Tandian#Erfat Barbecue to Qingshan must eat barbecue, the shop opened by young people in the 90s, making barbecue very carefully. Garlic shrimp: shrimp open the back shrimp line and add garlic to roast together, full of fragrance, fresh and refreshing meat. Roast beef, chewy but not tender, locked a considerable part of the gravy, especially delicious. Roasted scallops, fried flower nails, seafood porridge taste good too.

Very grounded gourmet shop. The decoration is not so luxurious and the dishes are more styled. You can think of grilled ingredients. Meat skewers, dried seeds, leeks, chicken feet, eggplant... It takes a few more times to taste it.

The young people who come here to eat barbecue are all young people, the taste is very good, and they usually have to queue up.

It tastes good and delicious, often go, and will be introduced to friends.