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GuangZhou Restaurant (TiYu Dong) Review

4.4 /5805 Reviews
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萨拉热窝的夏雨荷
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5/5
Original Text
Traditional and time-honored Guangzhou Restaurant, a very good popular restaurant. Located in Baifu Square on Tianhe East Road. The traffic location is very good, near the subway. The store is very large, with two floors, located on the third and fourth floors of the square. Good service attitude. There are many good dishes here. The seafood is good, the steamed fire is just right, and the fish tastes delicious. The steamer snack tastes great. Suitable for a family to eat!

GuangZhou Restaurant (TiYu Dong)

Posted: Sep 15, 2020
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  • 峰窝梅
    4/5Excellent
    Original Text

    The taste is OK. Authentic Cantonese cuisine, the pine fish is delicious, the shrimp is three prawns in one mouth, it is very cool. The shrimp meat is tender and the soup is delicious. The taste of the machine is average. There is no memory.

    0
    Posted: Feb 4, 2023
  • 听足音
    5/5Outstanding
    Original Text

    Participate in a day trip, after the group is scattered near Tianhe City Shopping Center, thank you for ordering more at 7 pm. I found the prestigious Chinese time-honored Cantonese restaurant Guangzhou Restaurant in Baifu Square in this area in advance. Two people, ordered his signature dish steamed sweet-scented osmanthus fish, lime-flavored taro shredded skin bone, supreme abalone juice barbecued bun, honey Zhangzhou turtle paste. Steamed sweet-scented osmanthus fish came up amazing! The knife is excellent, retain the upper half of the fish, the lower half of the fish cut into neat fish pieces, arranged in turn on the reserved fish body on both sides, black fish skin outlines the fish block cross-section like a natural shape like petals, white fish meat is embellished with a bright red wolfberry, The fish in the middle is randomly scattered with green onion silk, such as artwork is exquisite, it is unbearable! The entrance is moderately salty, the fish is tender and smooth, and the fresh fragrance is fragrant. This dish will see the famous store's famous products! The thin potato shreds of the skin bone, the thin potato shreds have been fried crispy, the small ribs have been stained in the seasoning sauce of the spices of the skin, cinnamon, fennel and other spices in advance, and then wrapped in a thin bread powder into the oil pan to fry, the heat is pinched accurately, fried crispy and tender, and finally should be added lemon juice, so, A bite of pork ribs, lemon fragrance, taro powder, tangerine aroma and meat aroma are intertwined, the taste is rich and the taste is aftertaste. The meat core of the roasted bun is burned with abalone juice, and the abalone juice is infiltrated into the soft bun skin, so that the simple carbohydrates can be instantly fresh! 🍮 Turtle Paste is jelly-like, tender and refreshing, sweet honey tastes neutralized the slightly bitter medicine fragrance, which is the unique health herbal tea taste in Guangzhou, which smells delicious! The first food in Guangzhou, well-deserved!

    11
    Posted: Aug 21, 2022
  • Bing Joog
    5/5Outstanding
    Original Text

    Six-star praise, one more star is not afraid of your pride, friends who are still hesitant to start quickly, conscience recommendation, really good, cost-effective is also very high, I will buy this in the future. In short: satisfaction! satisfaction! satisfaction!

    0
    Posted: Apr 18, 2021
  • 茶壶趣旅行
    5/5Outstanding
    Original Text

    The first one in Guangzhou, how can you not try the authentic Cantonese morning tea? One or two pieces are my favorite for Cantonese! [Location] is very convenient, just at Exit B of the Sports Center, facing your back. You can see it in two minutes after walking to the back of the exit. You can also see the obvious signboards when you drive over. It seems that a building is a Guangzhou restaurant and you have seen Starbucks. On the first floor, there is a specialty store produced by Guangzhou Restaurant, such as Likoufu. The third and fourth floors are morning tea. At that time, we arrived at the Guangzhou restaurant around 9 o'clock in the morning. We thought we had to wait for a seat. There was a place to sit down smoothly. [Fee] The tea seat fee is 15 yuan per person, and the weekend refreshment has to add one dollar and 10% service fee. The menu is as follows, and we added two orders later. The four of us ate it, and about 100 per capita can eat a lot. [Recommended] Phoenix claws, shrimp dumplings, these must-order dishes do not need to be said. Highly recommend his intestine powder, the intestine powder is very tough, we ordered a vegetarian intestine (vegetable stuffing) and beef intestine, a bite down the intestine powder will not soften instantly, but accompanied by the action of biting beef, the intestine powder and beef mixed together swallowed. Especially delicious. Later, I wanted to order sausage, but unfortunately I didn't find it on the menu. There are also shrimp dumplings, and refreshments that need to be stuffed with leather bags, such as steamed powdered fruit, are worth eating. I especially like the layer of skin outside the shrimp dumplings. It has tenacity and is not as soft as a bite in an ordinary morning tea restaurant. The glutinous rice chicken is also good, there is duck yellow inside, and I thought it was chestnut. This is not too shocked. The horseshoe cake was fried, indicating that it was not my taste, and the pastries just didn't like to fry. Recommended date cake, tastes good, the middle white layer is similar to the taste of coconut milk. Congee, we ordered two, there is a cockroach column wheat Huaishan porridge, I don't seem to see the taste of the cockroach column ... porridge, not too thick. I like the package points very much, and they have their own brand Likoufu, which can be bought in the supermarket, and they can usually steam it at home, which is very convenient. [Service] The service is very timely, the tea is gone, and it can be replenished in time. When you pay, you can support Alipay to pay.

    19
    Posted: Oct 30, 2016
  • ren_jiaqi
    4/5Excellent
    Original Text

    Guangzhou's old-fashioned restaurants, there are many chain stores, in addition to being popular with tourists, locals go to a lot. The ancient taste of goose palms is cooked in a casserole. When it comes up, it is still rolling. The goose palms are very boiled. There are many garlic-like stone nest foie gras sauce beef stew wild rice. It is a casserole rice, but it is fried in the casserole after it is fried. The rice is very fragrant. The name is very fancy. It feels that many ingredients are actually cut relatively fine. It is difficult to distinguish the fragrance of Buddha. It is rare to order a vegetarian dish. The celery on the top is pine nuts and fruits. The bottom base below is delicious. I thought it would be a flour cake. I didn’t expect the middle to be taro mud. The taste is very delicate Cantonese honey juice fork roast. The first time I eat the roast, there is heating under it, but be careful not to clamp it directly, and send it to the mouth. The middle fire source is very hot.

    10
    Posted: Sep 24, 2017
  • jacskson's wonderful world
    Original Text

    Guangzhou Restaurant has recently launched a tonic soup with Dong'ejiao! Ejiao is a tonic holy product for girls, Dong'ejiao is also an old brand of Ejiao, and immediately bring the goddess to drink! 👍 Dong'e'ejiao seabed coconut ZHE's soup: A bowl of soup is indispensable for Cantonese people to eat on the table. The jiao tonic blood is Yin, moisturizing, ➕ Shangqingrun seabed coconut Qingrun, ZHE Pinghe, various ingredients are integrated into a basket, so that the soup is delicious and fresh enough, and the soup is warm and can't make up for the fire. Girls drink more and more oh 🌈 prepare to go home and buy some soup 🐥 Hainan boneless skinless chicken, chicken skin is refreshing, chicken is strong and bullet teeth, 🥬 celery roast meat river shrimp, spring season dishes, with strong lush celery, add crispy roasted oysters, river shrimp meat fresh and tender, The entrance has a crisp and tender meat aroma. Guangzhou Restaurant Baifu Plaza is decorated with a strong nostalgic taste. There is also an exhibition of the history of the restaurant on the fourth floor. The recipes and tableware of the Republic of China are not interesting. #Local food to eat #My late night canteen #Taste the authentic old brand @Ctrip Community Creation Center @Travel Detective

    0
    Posted: Mar 13, 2024
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