1920 Restaurant and Bar( Jian She Road ) Review

1920 is a more authentic German restaurant in Guangzhou. Whether it is sausage, salted pig hands, it is very good, and the leeks are all made according to the daily eating habits of Germany. Maybe Chinese people don’t necessarily love to eat, but this detail has to praise the price is a high-end restaurant. The price is, but now I have bought a package of more than 1,000 yuan, and I have returned 900 yuan in cash coupons, and the cash coupons are used in full unconditionally. It is very good. I have to complain about the restaurant environment. In addition, it is black. Can you give me a little more electricity bill and light it up? And the band on the spot is not very good, it is recommended to change one, above.

Finally came the famous 1920. The environment here is very good, the table spacing is suitable for chatting with friends and talking to boyfriend~ There is a band singing at 8 pm on Saturday, not noisy, very good. The ribs are burnt, the outer oysters are tender, the meat is fragrant, and the gravy is locked in the meat, which tastes good. Special yogurt, 100 points in appearance, is also healthy. Powder is not very tasty. . too hard. . The price is small

To drink authentic German beer, you have to go to 1920. There are two kinds of beer here, one is self-produced, the price is cheaper, but it is not recommended, you must order German imports, the taste is completely different, the original wheat fragrance is very strong, it is the so-called canned original beer outside. Besides that, sausages, noodles, mashed potatoes are delicious.

1920 German restaurant, for me, eating is a kind of feeling, from the old Haizhu Square store to eat, the pig hand of the year is only 68 yuan, to the current 118, these ten years, and different friends and colleagues have eaten, to the present some have become strangers, some keep deep friendship... Hong Kong Zhen, Since the Haizhu Square store was forced to close, I have been here for the first time to build a main road store. I feel that the whole decoration is better and the seat space is wide. Unfortunately, the night view of the Pearl River is missing. Two people ordered the classic pig hand, the level is still good, the skin is crispy with gravy, the potato dumplings are fragrant and spongy, and the sauerkraut can reduce the greasy feeling. The failure is this pig ribs, compared to the obvious ribs I eat in Germany and Austria. The meat is too thick and the fat cannot be completely burned out. The sauce spices are very strange, and the spice smell of lard and mixed Xinjiang barbecue and German grilled ribs is a bit disgusting... Fortunately, the Long Island ice tea on the back and the live singing after 8:30 finally feels a little back in the past.

A very good German restaurant, located on the street of the construction of Liuma Road, the signboard is very eye-catching and easy to find. The restaurant occupies the top two floors, there is a garden on the top floor, and the experience of dining in the rooftop garden is great when the weather is cool. The production is very, very good, there are band performances from time to time, and overall the price is not bad.

The company's annual meeting came here, recommend the pig hand, the taste is very good, but maybe I personally don't like sausages, the environment here is first-class, but the price is expensive, and the restaurant recommended red wine, good slippery and not bitter, but dark beer is not very good. Recommended red wine