Imchai Thaifood Review

Looking at a very local store, the environment is similar to the residential house, the river powder inside is good, the winter Yingong is also good, just eat a little traditional Thai food, and drink some wine by the way.

Check in and follow a heart-eater recommendation, open to eat suddenly. Beach location, good scenery, there is a beach program next door, the atmosphere is very high, but the taste is good, in fact, Thai seafood from the price and taste can only be said to be general, that is, the burning method is different.

I found this evaluation near the hotel where I lived. I saw many Europeans and Americans eating in it when I passed by. The whole store is made of bamboo, and the menu is in Thai and English. I ordered Dongyin Gong soup and fried chicken, which tasted not good. The chicken tastes too light, there are mushrooms in Dongyin Gong soup, a few fish pieces, a few shrimps, and banana sand ice tastes good. The price is more expensive than the shop next to it, and the attitude of the proprietress is still very good. In fact, this store has a store that tastes good and cheap a few steps forward.

A typical Thai restaurant with Thai rice noodles. I like this dish very much. It is the kind of sour and hot taste, and the rice noodles are very tough, not soft, tastes very good, and the restaurant environment is good.

Not bad, you can try it, it is recommended