12HOTPOT ( Kaohsiung Huaxia ) Review

Taiwan chain small hot pot restaurant, you can eat one person, the big beef package inside is good, beef, plus a plate of vegetables, staple food can choose rice and noodles, stewed meat rice is more delicious.

Similar to the domestic Gapu Gapu hot pot restaurant, it is a personal small hot pot. Shi Erpan also has a branch in Shanghai. It is quite big, but it is red in Taiwan and there are everywhere. The vegetables are still very fresh.

The bottom of the fungus pot of Shi'er pot, Shanzhen, seafood, fresh river, seasonal vegetables, tofu, noodle, those who come do not refuse, all can be in the pot. The main ingredients are infiltrated. The environment is quite good and quiet.

Shi Erguo is a small hot pot restaurant chain, branch all over Taiwan, good quality and cheap, deeply loved by Taiwanese. One stone hot pot per person, a set meal includes soup base, vegetables, meat, rice noodles and drinks. You can also choose "love meat" or "love vegetables", it will give you a different meat dishes ratio. The soup base is divided into spicy sister pot, stone pot and stew pot. The seasoning sauce is also very rich, you can mix it yourself. No matter what set meal, I will first come a vegetable dish, tofu, fish head, corn, carrots and various vegetables. Then the meat plate will come up immediately, the snowflake cattle is very good, I also called a plate of beef and fish double fight, not bad. Just the tofu with the three words "Shi Erguo", it tastes like jelly, a bit strange. Drinks are highly recommended to choose winter melon smoothie, which is a perfect match with hot hot pot! The per capita price is about 260 Taiwan dollars, and the RMB is about 60.

I heard that it seems to be a hot pot brand under the Taiwan Plastics Group. The ingredients are very, very fresh, the portion is also very sufficient, and there are many people during the meal time.

After paying attention to eating sputum, I don't know why I thought of Shi Erguo, the store style is similar, and the things are similar. His small hot pot is quite distinctive. The special stone pot retains the original taste of the food. The heating is also very uniform. The food selection is also very fresh. Many meats are imported. It is more assured to eat. In addition, the bottom of the pot is freshly made. I ordered his tomato pot. It's sour and sweet and delicious.

The decoration is very bright hot pot restaurant, the business is very good, and there is a queue when you come. The price is cheap, a set meal includes a drink, a plate of vegetables and a plate of meat, not enough to order. It tastes good, the dip is sand tea sauce.