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Mankamerou Review

4.8 /516 Reviews
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5/5
Original Text
Sushi is very good and the fish seeds are very fresh. We booked here in advance because a friend and I introduced this store, so I decided to try it. It really deserves its reputation. You get what you pay for.

Mankamerou

Posted: Aug 29, 2017
2 person liked this
More Reviews
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  • M25***40
    4/5Excellent
    Original Text

    Although it is a bit difficult to find, and it took a little time to come over, but the overall feeling is worth trying this time. First of all, the restaurant has a long history. From this level, it is worth visiting. In addition, she must have existed for so long. There is a reason, the taste of the dishes is particularly good.

    0
    Posted: Feb 4, 2020
  • 健康美丽的芳芳
    5/5Outstanding
    Original Text

    Wanguilou is a Japanese restaurant selected by Trip.com as a star-rated food forest. I want to highly recommend the sashimi platter here. Almost every table must be ordered. Other dishes taste very good, mainly fresh ingredients.

    0
    Posted: Dec 7, 2019
  • M36***59
    5/5Outstanding
    Original Text

    It is a Michelin two-star restaurant. It is reported that the boss of his ancestors was once the imperial chef of Fengchen Xiuji. At present, he is the tenth generation of shopkeeper Xiaoxi Jiangqing. So a set of dishes is not only the deliciousness of the dishes, but the elegance of the taste. His home porcelain and plate decoration are very exquisite and intoxicating! Wanguilou, currently eating in Kyoto is a very cost-effective restaurant!

    0
    Posted: Jul 20, 2018
  • yoyolove7788
    5/5Outstanding
    Original Text

    A Japanese restaurant in a very tall place. The tall refers to the location, store decoration, food and service, of course, and the price. Eating Japanese food in Japan is definitely not a casual thing. This price is expensive, this per capita makes people sweat! Shrimps are too much like, one bite, anyway, to the Japanese food store must order, they handled too much too beautiful.

    2
    Posted: Aug 30, 2017
  • 暝逝
    5/5Outstanding
    Original Text

    Historical kaiseki cuisine, the boss is very good

    0
    Posted: Feb 24, 2021
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