Shanghai, the old Jinjiang Hotel is old, the government, sent me a few side dishes before the meal, the first dumplings in the world, the first tarragon oil residue in East Asia, the first with fish in Shanghai, and a roast fan, such as the oysters called the garlic bean noodles, old delicious. Xuanfu Xiaoxian is delicious, the bean noodles are delicious, and the flower carving chicken is delicious enough to mention. After eating the fresh and thick one at the back, you can stick your mouth!