A vegetarian restaurant very close to the Lama Temple. If you are finished with Buddha, it is very convenient to come here. The decoration is very Chinese, the large lotus lamp is super beautiful, and the overall antique. Because it is a vegetarian restaurant, there are not many people and it is very quiet. The dishes are more biased towards creative dishes, the names are very unique, you may not guess the ingredients just by looking at the names. The dishes can be seen to be carefully designed, with customized tableware, and have a strong sense of art. The taste is good overall, there will always be one or two vegetarian dishes that will surprise everyone. One thing I don't like very much, is that his family will also make a lot of fake leeks, this is a common problem in most vegetarian restaurants, the name is related to chicken, duck and fish meat, look at the name and pictures you think this is leeks, in fact, meat is replaced by soy products. I know that the chef who wants to make vegetarian dishes has definitely made a lot of effort to develop them. But everyone going to the vegetarian restaurant is to go with compassion. If you want to eat meat and drink, you don't just go to ordinary restaurants. And all ingredients have their own delicious and characteristic, why can't you feel them? There are a lot of things to say, don't worry about me. The waiters are not many, but they are very kind. The waiters are very soft and whispery, and they are very vegetarian. Per capita: about 150 . TIPS: Its dishes have no animal elements, but there are small five . If you are a stricter resident of Buddha Gate, be sure to tell the waiter not to put those small five when ordering!