Xiamen's old brand, the environment is very good, the location is great. A large area on the road around the island by the sea is its home, and Zeng Xuan'an is diagonally opposite the road. Its home is very large, there are several halls on the first floor alone, and there is a special banquet hall building next to it. Went early, so we arranged to the window, next to the sea, the lighting was very good. Its main home is stew, and there are many specialty snacks in Xiamen and Fujian. I ordered a lot of its specialties this time and I was very satisfied with the whole meal process. Not only the original local pig soup, chicken soup noodles, small pot radish rice and other main dishes are well done. Its Fujian local specialty snacks are also done very carefully. The Fujian specialty snacks such as earthen frozen, Nanan taro mud bag, Anxi Xianyu bag, and southern Fujian fried bacon tasted, from the materials to the workmanship, there is nothing to say, and the taste is also very good. The service environment is very good, the rice soup is also very delicious, overall very satisfied, eating the special authentic food of Fujian and Xiamen, it is worthwhile to visit.