After three hours, I finally got the big Dong cherry-shaped foie gras! Only the taste at the beginning was good. I started to get tired for a while at room temperature. I haven't eaten the authentic Beijing roast duck, but this taste can also be small rows without bones! ! ! All cartilage! Frying dumplings are said to be long and beautiful [goodbye] The first time I ate cabbage, this magical dish is also a dish like bird's nest. The duck meat is delicious. The small pigeon is spicy. The cute animals have to eat [swear] After the meal, they will also give fruit and desserts. Anyway, they are all good.