Tha Fish Review

Tha Fish is a very good seafood restaurant in Cairns. Whether it is oysters or Australian lobsters, it is definitely a big head, especially oysters. Every one has a fist size, the meat is full, and it is super enjoyable to eat. Australian lobster is also very good, but the price is expensive. But the chef's craftsmanship is also very good, not losing the taste of the big hotel.

Tha fish is a famous seafood restaurant in Cairns, where all the seafood ingredients are very fresh, basically salvaged from the sea that day. Especially here, the Australian dragon is very large, the meat is fat, and the price is not expensive. A table full of seafood for five people, at most 1,000 yuan, is really a very cost-effective.

Tha fish is a local Australian seafood restaurant in Cairns. The Australian lobster here is definitely the most delicious. Not only is the meat full, but it is clean and hygienic. It is very good whether it is raw or cooked. The oysters are also very cheap to eat enough, absolutely enjoyable.

We walked to Tha Fish and we were attracted by the way we ordered fish here. There are six fish and six cooking options. You decide what fish to eat and how to eat. If you come with the picky person, this is a great way. The food was delicious, fresh and perfect when it first arrived. The plus point is the view of the harbor.

This seafood restaurant is more popular. It was recommended by a local tour guide. Sitting by the beach for lunch, watching the seabirds walking around the shore. It feels that the air is sweet. There will be seagulls coming over to grab something to eat.