Ishi-bashi Review

Shiqiao's frosting beef is great. Look at the pattern of this beef makes people have a great appetite. It is very cool to put it in the sushi pot. The marinade is made of Japanese eggs, so the entrance is authentic.

Absolutely loved the sushi roast here. We ordered the shimofuri set meal and divided the beef into 4 different dishes, raw eggs, glass noodles, golden mushrooms and leeks/onion. It was just fantastic! We really enjoyed our dinner here!

A very popular restaurant, basically queued at noon

"People take food as a day", to Tokyo, the city with the most star-rated Michelin restaurants in the world, everyone always doesn't want to miss the opportunity to taste food (but some people have opposed this, because going out to play is to see the scenery, the food is just filling the stomach ～～), This is also related to the "purpose positioning" of the individual to the beginning of the self-service trip. I also once set the "positioning" of the self-service trip to Tokyo to eat food. Five meals a day is only basic, plus snacks, supper, one day's itinerary is to eat, eat, Eat ～～ has more than ten years of experience traveling to Japan, really can be regarded as a lot of food (of course, it also spent a lot of money, stepped on a lot of thunder), "Michelin Guide － Tokyo" was launched in November 2007, and is also the 22nd in the world. Asia is the first country to be selected in the Michelin Guide. As of the end of 2021, the "2022 Tokyo Michelin Guide" was announced, and a total of 432 restaurants were selected, including 12 Samsung restaurants, 41 two-star restaurants, 150 plus one-star restaurants and 229 Bibideng restaurants. Just ～ How many have you eaten? I first tasted French cuisine in Tokyo in 1991. I walked into this restaurant by mistake. I thought about my feelings at that time. It should be regarded as a Michelin-star restaurant! After more than a decade, I tasted kaiseki cuisine in Akasaka, and the store was listed in the Michelin Guide － Tokyo. Follow-up also tasted many Michelin-star restaurants, including: Moguang-Shouxi-Burned "いし Bridge", and affordable ramen "Creative Noodle Workshop Minglong" ～～ can only say: "To Tokyo, not to taste the food, it is a pity! High-end food is not necessarily affordable for everyone, affordable national food can still taste delicious, there are already several ramen shops listed as "Michelin star restaurant", if you add "Bideng promotion", then more than multiple stomachs may not be able to eat all of them, And the Japanese are constantly developing new tastes, tasting food is really healing and super happy! Often see partners sharing ～～ on the community trip to Tokyo. You can't miss the "Yilan Ramen" and "Invincible Home Ramen". Tsukiji queues up for the famous store "Sushi Da" (currently relocated to Fengzhou market, it is still a popular queue store, wait for three hours is normal, and you can't eat it when you arrive late) ......., Just wait in line for two hours, or even go to the queue at dawn, it is really speechless! Maybe this is a food pilgrimage, but waiting in a swarm of crazy, it is better to do your homework, spread the time to other food, you will find "there is really a paradise in the world! Ramen from the past everyone likes the dolphin bone ramen (Yilan, Invincible Home, Yifengtang ～～ are all a leader), now the community is also often discussed in the "Avli" dumpling salt-flavored ramen, "Six Lishe" dip noodles ～～ have become well-known queue stores. Delicious fried pork chops, everyone likes "Hexing pork chops", "Pingtian Ranch" these chains, but ignore many well-known old stores, cheap and delicious and large. All these years of my favorite "foreign food", everyone will want to taste the smooth egg-wrapped rice, curry rice, but missed the delicious red wine beef, burger row ～～ just the food will be "unfinished, endless"! "Can't find the new continent in the old map", following the sharing of food experts can't taste the deliciousness of the world, occasionally small adventures, really can taste the food, this is also a years of travel experience. There is no "can't miss the food", because the food is always subjective, some people like light, some people like strong, or the old saying "appropriate you are not to miss! Tokyo·Japan #Upper Borecommend Officer #Check in the World YO #Romantic Dating Restaurant #Private Secrets in the City #Spring is here

Shiqiao, the restaurant translated into Chinese, is quite thoughtful, the dishes in this store are mostly quite good, at least it is remarkable. The most satisfying thing is the beef Shouxi hot pot.