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Review

4.1 /519 Reviews
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yin***14
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5/5
Original Text
The noodles are strong and tough, the beef is soft and tender, not sticky at all, and the soup is particularly fresh. I went to get the dishes myself. In addition to sauerkraut, chili sauce, and several kinds of fishseed sauce, I came to each. The fishseed sauce is very delicious.
Posted: Oct 27, 2017
2 person liked this
More Reviews
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  • Boye1
    4/5Excellent
    Original Text

    The night market is a relatively large store. The braised beef noodles inside taste very good. The brine eggs and brine tofu are all good. The beef noodles are a bit expensive and the taste is relatively ordinary.

    0
    Posted: Nov 19, 2019
  • 红顶教堂
    4/5Excellent
    Original Text

    The taste is quite good, the popularity is bursting, and there is a long queue when I go. The beef noodles are very strong, a big bowl, the meat is half meat and half gluten. There are a lot of meat, unlike Lanzhou ramen, a piece of meat can't wait to be sliced into a hundred pieces. It tastes good.

    0
    Posted: Jan 24, 2019
  • 世界美食游走达人
    4/5Excellent
    Original Text

    The driver took us to eat authentic beef noodles, three beef noodles. At lunch time, there are many people. There are many side dishes to choose from. We chose seven side dishes. Duck blood, dried beans, hairy belly, and dried silk are all very delicious. I chose braised beef fine noodles and friends clear beef coarse noodles are large, one person a small basin.

    0
    Posted: Jul 14, 2018
  • Smad
    4/5Excellent
    Original Text

    After groping, I finally found this Sanniu beef noodles on Victory Road. There are not many guests at night. It is all locals who come to eat noodles, and some are still couples who talk about friends. The locals in Kaohsiung used to not eat beef. Later, the Chinese army moved in here and taught the locals how to make beef, so everyone began to eat beef noodles. And each beef noodles has its own characteristics. Later, the two-shore relationship was good, Taiwan's beef noodles were famous, and they returned to the mainland market, which was deeply liked by everyone. I ordered braised beef noodles, which is also our most common Taiwanese beef noodles. The bowl is very large, the noodle soup inside is estimated to be about half, but this half is quite a lot. The beef is also very large, and each piece is gluten-bearing. Although it is a bit hard to bite, it is indeed beef. The red soup of the whole bowl of noodles is not bad, but it is not necessarily delicious to say to netizens. The price of a bowl of NT$120 is indeed cheaper than Shanghai. Of course, if you fancy other side dishes, you can also add them by piece.

    0
    Posted: May 31, 2016
  • Smad
    4/5Excellent
    Original Text

    Taiwan beef noodles are very famous, and they have their own special beef noodles in each city. Sanniu beef noodles is a very famous beef noodle restaurant in Kaohsiung, but in remote areas of Kaohsiung. Zuoying here. I also found their beef noodles for a while, you can choose the accessories yourself, I eat braised, beef is whole, the taste is OK.

    2
    Posted: Jun 11, 2016
  • 美丽小伙
    4/5Excellent
    Original Text

    Beef noodles have a unique taste and are cheap and affordable

    0
    Posted: Jul 9, 2021
  • StevenDJR
    4/5Excellent
    Original Text

    Kaohsiung has a noodle shop with a history of more than 30 years. The business is excellent. When I go, I am full. I waited for a while to have a place. The signature beef noodles inside are large in size and five large pieces of beef. The soup is very fresh and the noodles are strong. The beef is really delicious.

    2
    Posted: Nov 24, 2017
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