This is undoubtedly a gorgeous place with plenty of private rooms catering to large groups. This may be one of the experts considering that many Japanese restaurants cannot accommodate large groups of restaurants as most have very limited seating capacity. The food is delicious and the dishes are beautiful. I love sashimi and roast beef. But tofu, the signature dish at home, is not impressed. Frankly, it is the only thing on the menu that I don't like.