The decoration style is partial to the European court, and the lights are darker. The store is surrounded by a half-encircled table and chairs around the iron plate console, and then the operation table is made by different chefs on-site dishes taste: On-site cooking dishes, iron plate heating without open fire, safety can be guaranteed, I ordered basically all signature dishes Favorite is #hot beef grains# cattle The meat is very tender, the size of the cut pieces is right, the entrance is fresh, the aroma is strong, very good #Garlic River Shrimp# I really like roasted garlic. The garlic cut into small grains becomes crispy after roasting, and there is no garlic-stimulating smell. It is very aromatic.