I went to Hainan to travel and came to Sanya. I heard that there is a very famous Qiongcai restaurant in Sanya. There is only one restaurant and no branch. Due to the epidemic, it has not been opened for a while. Recently, I have reopened. I just came to Sanya. I opened it in the past and punched in. The location of the restaurant is relatively biased, unless you are driving by yourself, otherwise it is really difficult to take a taxi after eating, it is best to call Didi Car. Came here to find that the restaurant is very large, basically all boxes, the largest box on the second floor is even the hall, there are more than 10 tables, other places on the second floor and the second floor above the floor are boxes, privacy is good. People who come here to eat look non-rich and expensive. The price of the dishes here is not cheap. It seems that some people can afford it. {Hainan Luofan}, I like this staple food very much and highly recommend it. Laofan is a major specialty of Hainan cuisine. It is made with rice noodles, cold dried fish, rice noodles have been adjusted to taste, and it is full of rich ingredients, including peanuts, beef dried beef, shredded pork, sauerkraut, crisp potato chips, etc., before eating, mix the ingredients well, eat on a hot day, The powder is cool and tastes good. {Tan Niu Wenchang Chicken}, come to Hainan, how can you not try Wenchang Chicken? It is indeed delicious. The chicken taste of the big chicken that chickens grow and eat when they are usually different. The chicken here is a lot of refreshing, there is chicken taste, and the chicken skin is refreshing. Even if I usually don't eat chicken skin, I also try to eat it. Wenchang chicken still recommends white cutting, which is more delicious. {Health Coconut Emperor}, are the main dishes, can be salty or sweet, with coconut water to boil sugar water, we want sweet, not very sweet, but feel salty and sweet, mixed. The coconut emperor is full of coconut meat, mango, red beans, filled with full, are about to sprinkle.