Watching the Korean drama together to eat together and Han Zong asked the refrigerator to mention the sauce crab, always curious what the taste is, today finally pulled the grass ^_^ sauce crab is different from the domestic Lihe crab, using a large volume of crabs, taste and flavor are not the same. Together with my friends, I completed the bibimbap with sauce crab under the guidance of the Chinese-speaking service aunt. I can’t stop eating a bite with seaweed. It’s a thief. It’s really too much. A bowl of rice is really not enough.~ In addition to the sauce crab, the egg is also very delicious. Especially the part that comes into contact with the stone pot is actually unique, and the salty sauce crab is especially harmonious. It is worth mentioning that the sauce shrimp is the first time I have eaten the sauce shrimp. It is really delicious. The taste is q-pop, more elastic than the cooked shrimp, and it will not feel raw at all. It is a taste that I absolutely can't imagine before eating. It is highly recommended, praise, praise! If I come to this store next time, I will definitely order a large plate of shrimp with sauce. I will droole when I think about it.