Sardine Restaurant Review

Sardine, a view restaurant in Bali, is close to the beach. This one has unique geographical advantages, so the seafood is particularly fresh. It's also pretty good. The chef's craftsmanship is very good.

The outdoor is picturesque and open restaurant with rice fields. Rice fields, white bougainvillea, sunflowers, although the rice has been harvested, the scenery is infinitely beautiful. The waiter was meticulous and sweet, and the introduction of the dishes was very professional. There are lobster, flower ashes, shrimp and scallops in the seafood seasoning rice. The whole grilled fish is crisp and fragrant, the fish is fat and delicious. This dish is very particular, with a full color and aroma.

Absolutely loved it here. Beautiful setting, professional, courteous staff, delicious meals and cocktails. I thoroughly enjoyed the ambiance and service. Definitely would love to go back!

A friend introduced a restaurant that must come... I was not disappointed when I went to ～ The environment is very good, very suitable for couples romantic candlelight dinner :) Behind is the straw garden. The food is also delicious, we ordered kingfish & yellow tuna. Cheesecake The portion is a bit small, a bit sweet (pictured) In general, it is still very good ～ good ～ is the hand. The machine is out of power, or you can take a few photos T.T.

AmazingA truly wonderful experience. Could not find fault. The location, ambience, food and service were all five star. Probably pricey by Bali standards but our bill which was split equally between our party of 13 came to $50. It was worth every bit.