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Yu Jiu Xiang Review

4.5 /596 Reviews
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惠新西街南口
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4/5
Original Text
Very good, the amount of dishes is super large, there are still a lot of people when I go, and I have a table with others. Two people only ordered a vegetarian, because the lunch was too full, the boiled fish was very tender and delicious, and there were too many doll dishes. I think it was average. A large bucket of rice is a bit real. Auntie's Trump is so funny hahahaha

Yu Jiu Xiang

Posted: Oct 27, 2020
More Reviews
Some reviews may have been translated by Google Translate
  • 吃喝玩乐的西瓜瓜
    5/5Outstanding
    Original Text

    [Taste] The taste is very good, Sichuan cuisine should be more mouthful, spicy [Environment] clean and bright, tidy and orderly [Service] The attitude is very good, the serving speed is very fast, take the initiative to pour water

    0
    Posted: Sep 5, 2022
  • 逍遥
    5/5Outstanding
    Original Text

    Sichuan cuisine is one of the four major cuisines in Chinese cuisine, named after originating in Sichuan area (including today's Chongqing Municipality), China, with hemp, spicy, fresh, fragrant as the characteristics, one dish, one style, one hundred dishes and one flavor. Among them, spicy is the most distinctive taste of Sichuan cuisine, and Sichuan and Chongqing people living in this area are also famous for eating spicy food.

    0
    Posted: Jul 25, 2022
  • 天勤麻麻
    5/5Outstanding
    Original Text

    Sichuan cuisine is one of the four traditional Chinese cuisines and one of the eight Chinese cuisines. Sichuan cuisine has the distinction between local Sichuan cuisine and Haipai Sichuan cuisine. In local Sichuan cuisine, Sichuan cuisine includes Sichuan cuisine, pasta snacks, hot pot and so on.

    0
    Posted: Jul 25, 2022
  • 逍遥
    5/5Outstanding
    Original Text

    One of the four traditional Chinese cuisines of Han nationality, one of the eight Chinese cuisines, and the Chinese cuisine is a great success. Sichuan cuisine has the distinction of local Sichuan cuisine and Haipai Sichuan cuisine. In local Sichuan cuisine, Sichuan cuisine includes Sichuan cuisine, pasta snacks, hot pot and so on. Sichuan cuisine is divided into three schools: the school (upper river gang), the school (down river gang), the salt gang (small river gang).

    0
    Posted: Apr 12, 2022
  • 史黛拉拉
    5/5Outstanding
    Original Text

    Chengdu's first meal, near the hotel, five-star praise. The main Sichuan cuisine, the main dish is very large, all are large. Ordered three dishes, the waiter was very conscience, took the initiative to say that the amount was just right. Spicy chicken, basically every table, super spicy, but very enjoyable. Mao Xuewang, the amount is very sufficient, spicy enough. Aunt ribs, my favorite dish, not spicy, cardamom fragrance, ribs are very tender, super taste, that is, there are more bones. The price is high enough.

    6
    Posted: Nov 19, 2016
  • 吃喝玩乐的西瓜瓜
    5/5Outstanding
    Original Text

    [Taste] The taste is very good, refers to Chongqing, the taste is really different [Environment] Clean and bright, tidy and orderly [Service] The attitude is very good, take the initiative to pour water, fast food

    0
    Posted: Jun 18, 2022
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