Fresh steam seafood No. 1 (Nanpu Branch) is located on the first floor of Country Garden Dormitory on Nanpu Avenue (next to the Vienna Hotel). It is a few minutes walk from Exit C of Nanpu Station of Metro Line 2. It is very easy to find on the side of the road. The restaurant is very beautifully decorated and presents the elements of the sea everywhere. Main seafood sauna dishes. On white shellfish, oysters, prawns, green vegetables, ink fish balls. The clerk first poured a bowl of rice with lean pork, bamboo shoots, red dates and so on into the pot as the bottom of the pot, put various seafood separately, and adjusted the time, and quickly opened the pot lid to eat. White shellfish is fresh and sweet. The shrimp is large and delicious. The oysters are fresh and juicy. This practice maintains the original flavor of seafood. After eating seafood, it is time to drink porridge. The steam and seafood juice flow into the bottom of the pot, and the porridge cooked is more delicious. The waiter was very good and the whole process was helping customers cook food. Adding water and changing bone dishes are also very diligent.