The second time I came here, I came very early, the earliest among the individual guests, so I ate the roast duck. If I didn't book it, I usually couldn't eat it. And the roast duck here is different from elsewhere, first with a small three or four slices of mango rice, and sugar. The rest of the bag cake is connected to the belt meat, and the skeleton is fried with a little salt and pepper taste. I have not seen this way elsewhere. The elders are very satisfied. Parking at the opposite Shanghai Studios, the hotel will give parking coupons