In the hot summer, I will come to eat the hot big kang hot pot. As the advertisement said, the big kang hairy belly will be returned if it is not tasteful. Today, I came to taste the long-smelling big kang hot pot with my husband. After eating, it really surprised me. Just entered the door of Daqi hot pot and was warmly treated. There are snacks, watermelon and tea. The service is very good. It is to wait for the seat, but there is free manicure. The manicure is just called us. The bottom of the pot has chosen to have addiction + fungus soup + bone soup. It feels spicy and acceptable to eat. Self-service sauce selection a lot. Crispy hairy belly follow seven to eight in the spicy pot to roll the taste not too good, ice crispy beef yellow throat first eaten, unlike ordinary yellow throat, this is a thicker version, everyone agrees to recognize the taste is more crisp. Snowflake fat cow, eat quickly after coming up, otherwise it will be easy to make, looking at the mottled texture to understand that this taste is not wrong. Of course, the black chicken roll is the most matched with mushroom soup. There are 10 salmon cheese packages, and the full cheese is very satisfying. This well-received farmhouse tofu is really good. It is placed in different pots and absorbs different flavors of soup. It tastes very layered. Slices, baby dishes, wontons, duck blood, bean sprouts, wide powder, oil gluten are also very fresh, and the last boneless chicken feet are also a good choice for spicy pot. Brown sugar is soft and simmering, mainly just eaten the Jiuxiang family, this comparison is really a world away, the strength of the Daqi family is over. The sour plum soup is also very delicious, comfortable and spicy, sweet taste is just right, it is definitely the best companion for hot pot. This meal is really super satisfied. This guy is not waiting, will come back next time.