Wuchu (K11 Shopping Mall) Review

Located in the landmark of k11, the location is unique, the decoration is more literary Sichuan hot pot, the per capita is not low, but the ingredients are really fresh, to be honest, compared to the general hot pot restaurant seasoning is less, beef and other meat quality is quite good, tender, it is said to be a net red hot pot restaurant, in general it is not bad

Located on the third floor of the k11 Shanghai Art Center, you can smell the aroma of the hot pot of spicy butter on the right hand side of the elevator. There is also a vegetable growing area in the outdoor area, including purple kale, cabbage, pepper and so on. There is also a pool of brocade for viewing.

Because a certain TV drama fires up the store, personally feel that the taste is general, is an ordinary hot pot restaurant, in Shanghai to catch a lot, that is, relying on the drama and Huaihai Road this city can be a bit popular, the price is relatively poor.

This is recommended by a friend. I said that I was good at Sichuan hot pot, so I found a time to walk. The decoration is more antique, and the decoration of Sichuan and Chongqing hot pots is still too much, and there is a book smell. I saw a lunch package outside, so I ordered one. It seemed to be 3 leeks and 4 vegetables. 2 people still felt a little more. But it is a lot more cost-effective than a single point. After all, this per capita shows more than 200 yuan, and I ordered a set meal and added brown sugar and it was 150 yuan per person. Brown sugar is not bad, soft. Not too sweet. The hot pot feels average, the butter taste is not very heavy, and the tender beef will not be too old. Friends prefer baby dishes, with mushroom pot, more delicious

The first time I saw five kitchens in K11, I was completely shocked by the "caiyuan" in front of it. It is called a vegetable garden. In fact, there are ponds and live fish, and there are a lot of spices and fruits to pick and plant. It is almost like coming to the environment of nature, which makes people feel bright. Some vegetables have been mature, can be directly picked, directly on the table, the characteristics of the five-cook hot pot is to highlight the natural flavor of the ingredients.

The service is good, and there is no smell on the body after eating.