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The Beijing Kitchen Review

4.8 /5313 Reviews
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彼岸之澄
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5/5
Original Text
#2018.05 Imperial Capital #The boss invites you to dinner after the work is over. The name here is Beijing Kitchen. The main dish is actually Cantonese cuisine, as well as Hunan and Beijing cuisine. Black pepper asparagus beef grains, beef grains are juicy, and the asparagus inside is also very fresh and tender. The plate is added with flower patterns, which is more pleasing to the eye. XO sauce fried tape, the tape is delicious and tender, XO sauce bursting practice better retains the taste of the tape. Glass skin moisturizes the pigeon king, the pigeon skin is particularly crisp, all 4 sizes are just convenient for the entrance, but also intimate with gloves. Roast duck, roast duck is the store to help cut and package the duck cake directly. The duck skin oil is not greasy, the spray is crispy, and the proportion of sweet noodles sauce is also well mastered. I like it. Fengcheng Lotus Box, this is a little bit greasy, I ate a small piece. Honey fork roast, fork roast selected fat and thin half, crispy skin tender meat, sweet honey silk, full of happiness at the entrance! Spicy fried raw shrimp, shrimp shell to shrimp line, raw fried way to do the shrimp meat is more tender and smooth, slightly spicy taste is more appetizing. Iron stick yam, yam taste is soft and soft, or prefer a crisp taste. Lobster soup crisp rice, fresh to eyebrows fall off the lobster soup bubble rice, eat lobster meat inside, very love the crispy taste of rice. The rice grains of rice soak up the delicious taste of lobster soup. Green beans are embellished and make the taste level of rice more abundant. After eating, it will not dry at all, so the favorability is even more exploding. The environment is simple and atmospheric, the tablecloth is snowy, and almost every table has flowers to embellish. The service is thoughtful and the tea is very diligent. The ancient master looked at him as an amiable elder.

The Beijing Kitchen

Posted: May 16, 2018
More Reviews
Some reviews may have been translated by Google Translate
  • M53***68
    5/5Outstanding
    Original Text

    My love for Yunnan cuisine is to the bone with a sense of atmosphere ➕ taste ➕ cost-effective 🏪 Yunxia·Yunyouxi Bistro 📍 spks negative first floor 🍗 citrus roast chicken: different from ordinary roast chicken, the taste is really amazing chicken skin super crispy musk chicken is a lot tender inside the chicken The juice is also very delicious 🧈 roasted stone screen tofu: the traditional Yunnan taste will never go wrong 🍄 bovine liver fungus oil splashed buckwheat rice noodles: buckwheat noodles have no burden to eat, who can refuse the fragrant oil splashed noodles for one night? The meat is very rich and the mushroom taste is also stimulated. It’s great 🥛 Buluda: It's a well-regulated feeling. The bread is crisp and crisp. It's still satisfying to suck the soup.

    0
    Posted: Jul 17, 2023
  • 白猫警长4851
    4/5Excellent
    Original Text

    Recommended pigeon is really delicious, the outer skin is very crisp, the meat is very tender, a mouthful of juice. Gulu meat is OK, sour and sweet is suitable for caviar for fork, I feel that the taste of caviar is almost a little bit of fork, you can also use rice noodles, recommend the seafood rice I prefer the crispy rice poplar branch manna inside. I have eaten too much. More, I personally think that I can only say yes

    0
    Posted: Jul 9, 2023
  • Bbbammms
    5/5Outstanding

    best of the best ! one of my fav resto in Beijing ! One of the most crispy pork in Beijing ! would recommend everyone who planing to Beijing to go and tryyyyyyyyu ! the fried dumpling also nice 👍

    1
    Posted: Jun 7, 2023
  • M51***66
    5/5Outstanding
    Original Text

    Come early to a bowl of fried liver and a pancake, eat comfortably; a crispy roast duck for lunch, with a peanut bud mixed conch, a bottle of Yanjing beer, a bowl of rice, eat satisfied; dinner to a bowl of noodles, with cucumber bean sprouts, onion, shredded coriander code, pouring five-flower pork Ding fried sauce braised, beautiful...

    0
    Posted: Aug 3, 2023
  • 🌊鸿宇🌊
    5/5Outstanding
    Original Text

    Beijing-Chaoyang District-Jianguo Road No.87 Beijing SKPF6

    0
    Posted: Sep 7, 2023
  • 一夜之
    5/5Outstanding
    Original Text

    Beijing kitchen private kitchen dishes are fresh, especially Beijing roast duck tastes great, glass skin-run roast pigeon, fresh crab meat lobster soup bag, lobster soup rice, black truffle chicken are all good dishes. The price is a bit expensive.

    0
    Posted: Aug 11, 2023
  • hgywh
    5/5Outstanding
    Original Text

    The taste really needs to be said, very delicious, quite authentic, rich in variety, rich in taste, exquisite dishes, the weight is also real, great

    0
    Posted: Aug 30, 2023
  • 大猫
    5/5Outstanding
    Original Text

    Beijing kitchen, the dining environment is clean and hygienic, the variety of dishes is rich and the price is moderate, her braised pork is unique, you can have the opportunity to taste it!

    0
    Posted: Aug 2, 2023
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