Lu Bo Lang Review

Long ago, my colleagues from abroad came to Shanghai for a meeting and visited. As a receptionist, I wanted to entertain a dinner. I chose this time-honored store, the second floor, the private room, the most profound memory of that meal was the stewed lobster, which was very delicious. After eating, I kept talking about this store. Good memory. I had lunch tea and ate with my parents on weekdays. The main store next to Jiuqu Bridge is a very popular turf, but the lunch tea business in the store is average. It is estimated that many Shanghainese do not know it. At 2 o'clock, I arrived at the store, and there were people who had not finished lunch and continued to have fun, not many tables. Sitting in the middle of the 6-person table, there were only 2 small tables by the window, and the rest were large tables. After giving the group purchase number, I started to wait for snacks and looked at the menu by the way. First up Longjing, uncover the lid, Longjing leaves are green, tea is OK. During the process of eating, the waiter is OK, will take the initiative to help you add tea, the attitude is quite amiable. Crab yellow cage, good-looking, but I feel thick skin, it is not very thick to eat, the soup is there, the first first taste feels like crab, the meat group is also very big, strong, but I didn’t see crab powder, a little disappointed, mom has that, dad doesn’t have that, Later, I didn't have any food. Meat cage. Refined eyebrows, the appearance is indeed good, the first bite feels very oily, this snack is very oil-absorbing when fried, the inside is salty, but the taste is not very salty, but unfortunately I did not eat what is inside, only see a small shrimp, The rest has not been studied. Personally, this snack looks good, but the mouth is average. Zaoxiang egg yolks, this I like, a small round version of crab shell yellow, covered with sesame seeds, its appearance is not good, but a bite inside the sink is taste good, date mud plus egg yolk mud, a bit sweet, delicious. No wonder the president's family likes it, there is a tone. Osmanthus cake, this is the legendary aunt mother likes to take out a snack, wedge-shaped, white, sprinkled with pickled osmanthus, glutinous rice, the taste is very delicate, not sticky teeth, eating feels very fresh, just to solve greasy, good. Pretzel and salt gourd, this snack is my favorite, the small gourd looks very likable, cute, the rope is made of hawthorn, elegant. The inside taste is very strong, pretzel, and there are things like Wuren. Anyway, it is delicious. I ate 2 of them. Xiangxie shrimp spring rolls, I like to eat, there is shrimp coriander, although the shrimp is a little small, but the amount is not small, the vinegar tastes good. Fruit, 4 watermelons, selling badly, a bit sand.