Ochre Restaurant Review

The taste is very good, very authentic, especially refreshing, the dishes are many, the ingredients are very fresh, the portion is a lot, the parking is very convenient, the surrounding environment is beautiful, and the service attitude is very good.

The taste is very good, very refreshing, the ingredients are very fresh, the portion is very large, the dishes are very varied, the room is very clean, the layout is very distinctive, the service attitude is very good, very warm

Recommend a delicious restaurant, just on the edge of Cairns City Pier, facing the sea, not only has food, but also has a charming scenery. Remember to book an outdoor location in advance for dinner. Remember to order sashimi and fried shrimp. The steak is also super delicious.

During travel, people are increasingly focusing on “sustainable meals”, cooking with organic agricultural products, adopting green foods to reduce food waste, adopting sustainable seafood, purchasing localized ingredients, and avoiding the use of disposable plastic products, which can protect nature. Ensure food nutrition and safety. Tropical North Queensland Tourism Australia has launched a guide to sustainable dining restaurants, such as The Healthy Hub, CC's Bar and Grill, Ochre Restaurant in Cairns, Oaks Kitchen & Garden in Port Douglas, Salsa Bar & Grill, Hook a Barra in kitchens and farms, JULAYMBA Restaurant & Bar in the Dane Tree Rainforest, Turtle Rock Cafe and Bar in the Test Corner, Nu Nu Restaurant in Palm Bay, etc. I have been to many places in Queensland. At that time, I only paid attention to the scenery, did not care about eating, and did not think of "sustainable meals". There is another consideration for the choice of eating and drinking in the future. #Taste an authentic old brand #Eat a seafood dinner Cairns Queensland

This restaurant is very powerful. It has been awarded the best restaurant in Queensland. The restaurant is mainly for Australian modern dishes. There are very authentic Australian local dishes. Most of the ingredients are natural. It is cooked with various herbs. It's very nutritionally valuable.

About 15 minutes away from the hotel Shangri-La. The location in the store is basically booked, and the outdoor location can also be seated. Ordered 2 staple foods and a salad. The meat is very tender and tastes slightly light. People who may be used to heavy tastes are not used to it. A restaurant that opened in 1994 is worth a visit.