;

Puerstner Review

4.3 /527 Reviews
https://ak-d.tripcdn.com/images/fd/headphoto/g4/M04/82/F2/CggYHFXFZvyAcfeYAAHvAozcUAQ822.jpg
justinwang1987
avataravataravataravataravatar
4/5
Original Text
A famous shop in Vienna, the main thing is white beer and Austrian roast pork chops, which are used for a whole rib. The roast is very tasty and fresh. The surface is slightly burnt and crispy. It is really delicious.

Puerstner

Posted: Aug 11, 2018
More Reviews
Some reviews may have been translated by Google Translate
  • Kevin
    4/5Excellent
    Original Text

    This is a traditional Austrian restaurant, the pork chops inside are not bad, steak with chips is basically a staple food, but the steak is small, there are more chips, and the north of Europe basically eats like this.

    0
    Posted: Apr 13, 2020
  • cparissh
    4/5Excellent
    Original Text

    This restaurant feels very emotional, especially in the afternoon, there is an outdoor seat, there is a parasol on it, the sun is shining, very comfortable, like their drink, wine is not very expensive.

    1
    Posted: Jul 26, 2019
  • KittyTSE
    5/5Outstanding
    Original Text

    Very big, big, big, big grilled ribs ~ We have counted 32 ~ We have temples in Guangdong to burn ribs. This Austrian practice is relatively dry. I feel that the pig is relatively small. The taste is definitely in line with the Chinese taste. Even my anorexia sister also ate a lot of ~ and it is recommended. This beef soup, there are noodles, the taste is moderate ~ We go at 12 noon, it may not be the peak season or the meal (local lunch at 2 pm), no need to queue ~ The service is very warm ~

    2
    Posted: Sep 10, 2016
  • 蔡海平😘 🙃 😘
    5/5Outstanding
    Original Text

    The environment is very elegant, it can be seen that it has been carefully designed, which makes people shine

    0
    Posted: Jun 30, 2022
  • 男人快乐幸福
    4/5Excellent
    Original Text

    It tastes good and is a place worth visiting.

    0
    Posted: May 25, 2022
  • 诗道芬-因-布赖施高周处
    5/5Outstanding
    Original Text

    This pork chop shop is very famous in Vienna and is also recommended by Ctrip's gourmet forest. We made a reservation on their official website before departure. On the second night in Vienna, we went to eat the famous Vienna grilled ribs. When we arrived, the store was being renovated, as if there were not many guests, and it was not as legendary as if there was no reservation. There were still many empty seats in the store, and the waiter introduced us to the location in the middle, and we could see the decoration with a very Austrian style along the way. We ordered a roast rib, a beef soup and a garlic cream soup, and a sauerkraut Sarah. When the grilled ribs came up, we, despite our mental preparation, were taken a leap by his huge weight. It was, a pig half-body ribs, before this, I drank a bowl of garlic cream soup, already half full, followed such a large pork chop for a long time to eat half, the rest is not wasted, we packed back for breakfast. The salad is sauerkraut, and the ribs themselves are also served with sauerkraut, so it is recommended that guests who go again do not need to order sauerkraut salad alone.

    4
    Posted: Oct 15, 2017
    • 1
    • 2
    • 3
    • 4
    • 6