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Kim Lian Kee Hokkien Mee Review

4.3 /5190 Reviews
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772***92
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3/5
Nothing special. The food in Malaysia is so-so in general.

Kim Lian Kee Hokkien Mee

Posted: Sep 2, 2014
1 person liked this
More Reviews
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  • 没有蜡olling
    5/5Outstanding
    Original Text

    Jinlianji signboard Fujian noodles... The sauce is super salty [covering face] may be the recent off-season~ so I have not been taken seriously 😂 Macau pork buns are normal~~ It is still garlic butter, I can only say that it is no different from the original version I ate in Macau. A large thick pork chop can be full of that... Girls basically can't eat it finish. If you are rowing, I recommend He Rongji~~ The code dish is super delicious, whether it is barbecued or ribs! ! The noodles are alkaline water surface super Q bullet~~ I didn't take photos a few days ago haha~ I recommend it

    0
    Posted: Jun 15, 2021
  • Boye1
    4/5Excellent
    Original Text

    The Chinese snack fast food restaurant, the mouse powder inside is delicious, the braised noodles can also be, the overall satisfaction, the price is very affordable, the inside is Chinese, so it is more convenient to communicate.

    0
    Posted: Dec 10, 2020
  • M29***48
    5/5Outstanding
    Original Text

    In the so-called Chinatown, it is similar to Hong Kong's Western Cuisine Street. It is a place to sell small commodities and fakes and eat snacks. I tried the mouse powder recommended by bee friends. It was really unpalatable, but Malay scenery (fried cabbage) and salmon were good. The price is also right!

    0
    Posted: Mar 26, 2020
  • wflee
    5/5Outstanding

    Very delicious and very popular among local people. All want try to eat and want know how the taste of this hokkien mee. Already 3 generation to cook this hokkien mee. Must try and comfirm will visit again if second time travel to Malaysia.

    0
    Posted: May 12, 2023
  • pinko酱
    3/5Average
    Original Text

    The old-fashioned catering that began in 1927, Mr. Cai Lan also highly recommended that the night before, I didn’t catch up with the business hours. There was a branch on Cichang Street. I didn’t hesitate to choose it as the main entrance of the dinner. Go inside a little bit and you can see the red sign of his house. The first floor is set up at the cashier. Please go to the second floor for dinner. The meal is worth the meal. There is no empty seat. I can think of the popular Zhengwang cuisine. It is quite humane. You can order the "four roasted pork", stewed chicken, roast duck, roast meat according to the number of people. It is cut into small pieces and piled up together. The plate is not very particular about the taste of the "bak Kut Tea" small portion of the soup. The slightly herbal ingredients, oily tofu, sucked in the soup, cartilage has chewing head, "south breast bone" south milk taste is not prominent, eat a little ordinary, "cream shrimp ball" is golden yellow, there is gold shredded on the prawns, shrimp meat is tight and tender, creamy "field chicken porridge" porridge is thick and thick. Chicken cut into small pieces to greatly help the porridge bottom to raise fresh "corrugated rat powder" in the middle of hatching a nest egg. When eating, stirring the mouse powder. There is no other "Fujian noodles fried" color and attractiveness. The rich sauce is wrapped in noodles and supplements. The noodles are wide and flat. There are prawns, eggs, Cabbage, unexpectedly added lard residue, eat a strong taste, individual signs should not be missed, others are benevolent.

    0
    Posted: Apr 19, 2018
  • M33***26
    5/5Outstanding
    Original Text

    There is Fujian fried noodles, this place has this kind of noodles and more. They used to be opposite, under Zinc Street, and it was open. Black bean juice fried thick egg yolk noodles are KL original, now popular around the world including Melbourne and Sydney, as well as KL can eat, and this kind of noodles here is superior. !

    0
    Posted: Mar 15, 2020
  • M33***52
    5/5Outstanding
    Original Text

    [Salt grains eat all over Southeast Asia] Jinlianji ~ The shop that came to mid valley to eat was very difficult to find. I ordered flower wing egg fried rice Longan milk smoothie Signboard Fujian noodles Corrugated mouse noodles fried Fujian shrimp noodles pepper bitter melon fried pork, in fact, mouse noodles and Fujian noodles are very similar to a bit salty and not too used to eating. It's egg fried rice. The rice is very soft and not hard. Longan milk smoothie is delicious. Others are just ​​​! !

    0
    Posted: Mar 15, 2020
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