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Longtail Boat Restaurant Review

4.4 /523 Reviews
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木风笛
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5/5
Original Text
The restaurant is right next to the beach. The atmosphere is very good at night. In the evening, you can see the sunset. It is very romantic. The service staff is very thoughtful and will be very enthusiastic to introduce you. The seafood is very fresh and tastes good. The price is relatively high.

Longtail Boat Restaurant

Posted: May 22, 2019
More Reviews
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  • Boye1
    4/5Excellent
    Original Text

    A restaurant with a very good environment. The lobster inside is very good. The practice of Dongyin Gong is also different from other stores. The shrimp tastes very good, the price is not very expensive, and the live lobster is really delicious.

    0
    Posted: Apr 21, 2020
  • 天生哥
    5/5Outstanding
    Original Text

    Check in Thai food to tell the truth. The seafood here is really fresh. The grouper steamed a meaty and delicious. It is really enjoyable. There is also a seafood soup. The shrimp in the same size. The environment is also great. After eating, enjoy the night view. Sitting on the beach and blowing the hair is so comfortable.

    0
    Posted: May 11, 2019
  • asuna
    5/5Outstanding
    Original Text

    Located on the seafood street of Orland Beach, the whole restaurant is decorated in a red light and shadow. The dishes are very delicious, including the nine-story tower flower is the best! When we went, it was nightfall. It is recommended to go at dusk and sunset. You can enjoy the beautiful scenery and eat food.

    2
    Posted: Oct 18, 2016
  • asuna
    5/5Outstanding
    Original Text

    I feel that this is the best restaurant I have ever eaten in Ao Nang. The decoration is also very chic. The main color is red. The waiter's attitude is not very good. It is recommended to recommend the nine-story tower Qingkou, Dongyin Gong Soup, curry crab, very good.

    2
    Posted: Oct 27, 2016
  • yoyolove7788
    5/5Outstanding
    Original Text

    My good friend ate the fish she thought was delicious the day before, so I came again and counted 2 brushes. I still want fish and I am helpless. Anyway, I didn't eat it in one bite. She ate all of this fish within 15 minutes, and the bones bit off part of it. I was also convinced. I ordered the meal, but the taste is not as good as the curry juice mixed in, why not just order the white rice, I must be stupid.

    2
    Posted: Oct 10, 2017
  • 广州中奖小锦鲤
    4/5Excellent
    Original Text

    The boss is very warm and hospitable, so I chose a lot of categories, shells, oysters, lobsters, tiger shrimp, etc., every dish is made, it feels good, taste it is excellent (at least to my appetite)! For various seafood practices, the boss also asked and confirmed that the dishes felt very good after coming up! I went twice, both in the evening, the sunset was over, the sunset was getting dark, but the red light was still unique. During the period, the boss asked me where I was, I said you guess, he said South Korea, I said China, he said Hong Kong, I said Shanghai, he said that they are all China, they are all places that love seafood! interesting! During the period, the waiter enthusiastically brought crab tongs to facilitate us to clip lobster, and specially prepared a hand-washing basin of citrus mint, which felt very in place.

    3
    Posted: Dec 21, 2017
  • 230***55
    4/5Excellent
    Original Text

    The environment is good, the boss is a foreigner, curry crab is OK, but not as good as the delicious food we used to eat in Phuket, relying on tiger shrimp is very general. Fried pho is delicious, Haihong is very general. Good service, good environment, small expensive.

    2
    Posted: Oct 6, 2016
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