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PAAK DANG RESTAURANT Review

4.3 /529 Reviews
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风的坡道
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5/5
Original Text
This local restaurant tastes great, recommend Dongyingong, coconut soup, curry crab, the price is slightly more expensive and acceptable.

PAAK DANG RESTAURANT

Posted: Mar 6, 2020
More Reviews
Some reviews may have been translated by Google Translate
  • 空空CJ
    5/5Outstanding
    Original Text

    The Hongzui Riverside Restaurant is located at 46/1 Wang Sing Kham Road | Chang Moi, Chiang Mai 50300, Thailand just by the river. There is a large wooden observation deck. It happened to be raining when we went, so we couldn't dine at the observation deck. The dishes are very good, especially the Dongyin Gong soup. The taste is very good. It is the best drink for so many meals in Chiang Mai!

    5
    Posted: Dec 29, 2020
  • Boye1
    4/5Excellent
    Original Text

    A large restaurant on the banks of the Chiang Mai River, the prawns inside are super good, there are yellow, seafood pineapple rice is also very good, there are prawns and green shellfish, the price is more expensive than other restaurants, cheaper than domestic.

    1
    Posted: Nov 24, 2019
  • M25***40
    4/5Excellent
    Original Text

    The restaurant is located by the river, so some natural good location, the view is very good, especially when night falls, accompanied by beautiful lights, make this more charming, the dishes taste very good, and there are delicious grilled seafood

    0
    Posted: May 21, 2019
  • VanneHE
    5/5Outstanding
    Original Text

    It took about 72 baht to take a taxi to the restaurant from the southeast corner of our house. It was strange that Paak Dang only opened at 5 pm and was open until 10:30 pm. The restaurant was facing the river and could not enjoy the river view at night. The signboard is large and easy to find. We found a table outdoors, along the river, there are about five or six tables outdoors, after entering the seat, there are two packs of a small package like disposable shower gel shampoo, with mosquito patterns on it, and later found out that this is mosquito repellent water when I bought something in 7-11, seriously, Sitting outside, there are quite a lot of mosquitoes. There are live performances singing at seven or eight o'clock. Paak Dang's most famous dish is the grilled prawn, a shrimp is the size of a palm, sold by weight, 200 baht / 100g, you can choose different sauces, Thai seafood juice, Thai basil juice, and garlic basil sauce. The prawns are cut into half and roasted, and then drizzled with the sauce. Flower crab dried fried yellow curry according to the weight of the meat crab, a yellow curry meat crab about 1,500 baht to 1700 baht. I am quite satisfied with this dish. The crab tongs are oversized and the shell is cut, revealing a very fat crab meat. In addition, when serving, I gave a clip to crack the crab shell. Fried meat crab with western dumplings and onions, yellow curry milk is rich in flavor, adding a little chili is not very spicy, very suitable for our taste, eating crab meat, you can also come to a bowl of rice, do not waste the fragrant curry sauce, but unfortunately at the time really can not eat. Thai-style winter shade seafood hot and sour soup 250 baht small 350 baht winter shade seafood soup is also a must in Thailand, in addition to prawns, green mussels, mushrooms, there are many Thai spices such as lemon leaves, ginger and lemon grass, a little spicy, I feel that I can eat several bowls of rice in seafood soup. The seafood soup in a small silver hot pot is also lit with candles to keep the temperature. The most praised by us is fried hollow cabbage. I occasionally buy hollow cabbage in Shanghai, but my mother eats it and thinks it is too delicious! How can I not fry this taste, I don't know if there is a shrimp sauce and cardamom seasoning, anyway, the taste is very good, the dishes are also very tender. Seafood pineapple fried rice 200 baht pineapple fried rice in Thailand several times, each place eats a bit different, Paak Dang's pineapple fried rice is a strengthened version, choose jasmine rice, green mussels, shrimp meat, crisp cashew nuts, and pineapple grains, side dishes with cucumber slices and tomato slices, The garnish is a hollowed-out fresh pineapple. Thai-style thai-based tilapia 350 baht Thai-style tilapia, a large tilapia, the fish is very tender, steamed with a spicy lime juice, peppers and garlic. Simmered with sour and spicy lemon-flavored soup, but if there are not many people, it is a bit uneconomical to order, because it is too big to eat, and when you are on the table, you will still heat the temperature. There are 60 dining spaces in the restaurant. It is the rainy season in Thailand. We also saw lightning in the distance when we were eating. We quickly ate. After the last taxi, we just stepped into the door of the hotel room and it rained.

    5
    Posted: Oct 29, 2017
  • Tiramisu8511
    5/5Outstanding
    Original Text

    This is the best environment I have eaten since I came to Chiang Mai. On the banks of the Chiang Mai River, there are singers singing during dinner. The atmosphere is great. The boss is Singaporean and fluent in Chinese. The best thing is to improve the mixed taste of Thai food with sweet, sour and salty. Fried shrimp cakes, curry shrimp, Celery lemon eel and fried vegetables are very suitable for Chinese tastes, a rich meal of 200 yuan, the price is not bad.

    3
    Posted: Apr 1, 2017
  • 爱喝柠檬茶
    5/5Outstanding
    Original Text

    The boss’s warm hospitality really made me have the urge to go again. The restaurant is on the edge of the river. It is very popular in Chiang Mai, especially seafood. The big head shrimp must be eaten. It is very fat. It bites the meat. A table of people are captured. The fresh curry crab is not covered by the curry. The meat is very strong, the pineapple fried rice is very full, the taste is first-rate, I want to eat after eating, there is a performance at night, the environment is great.

    3
    Posted: Feb 28, 2018
  • 艳华isa
    4/5Excellent
    Original Text

    We arrived at 6:30, we can sit by the river without booking, many Shanghai people come to eat, steamed tilapia is OK, curry soft shell crab is good, signature prawns are very good, pineapple seafood fried rice is delicious, remember to install Uber International Edition, Uber is very cost-effective

    4
    Posted: Jun 22, 2017
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