Peumayen Ancestral Food Review

The layout is perfect, very stylish, located in San Diego where young people are positioned. But this restaurant is not for young people, but for mature tastes, it is great and very unique. The staff is super competent and professional. The food is great.

The Peumayen restaurant in Santiago, the first meal to be eaten in Chile, is said to be famous and needs to be booked one day in advance. The previous group of guests were ruthlessly rejected by the chef for not booking. The atmosphere is very good, the food is strange Chilean specialties, the most impressive is LAMA meat, compared with the waiter for a long time to understand that it is alpaca meat.

South American food, although not exquisite to describe, but it has local characteristics, eating very chewy.

The service is very good, the steak is delicious and the location is good.

The dishes are better, the price is also very helpful, I like the dishes here very much, the overall Shi Ang two said it is also very good. excellent service.