Taotaoju is really delicious, roast goose is definitely a hundred years of taste! It is more than tens of thousands of times better than the unpalatable and expensive roast goose in the Chimelong Hotel. Why is durian stew so beautiful as a swan, so that people can't bear to eat it. Lettuce has simply made green vegetables a new height, directly blocking all the oyster series dishes in Beijing tea restaurants. The last big meal before leaving Guangzhou, I really like it.