Xiao Yunnan (Mei Shu Guan Dian) Review

It is a yard, maybe because the tables and chairs are compact, I feel that the space is not large. The mint beef is very delicious, and the recommended dishes are ranked first. A 4-root of the citrus ribs feels a little unfinished, but you can also leave your stomach to eat other dishes. Grandma potato is particularly fragrant when it is hot, and can be a staple food. It is a bit tired to eat when it is cold. I highly recommend his rice wine, which tastes sweet and the degree is not high.

Recently, I wanted to eat Yunnan cuisine. I found a seat in advance at noon on Trip.com for a long time. There are still a lot of guests and many foreign guests. The location is very good to find ～ The style is still warm, the self-brewed rice wine tastes very good, the mint beef is recommended, there are many beef, the bamboo shoots of the bamboo shoots of the bamboo shoots of the bamboo shoots of the bamboo shoots of the bamboo shoots of the bamboo shoots of the bamboo shoots are very clean, there are a lot of meat in the rice noodles, and it will not be soft after a long time. The per capita is about 150 ～

The environment is very comfortable, not a star and a half better than Yunhaiyao? Hahahaha... The beef is so big, there are so many, the tilapia grilled is also very delicious, the taste is good, like rice wine, very strong

I prefer Yunnan cuisine, black three, and the big rescue is very good.

Xiaoyunnan (art museum store), antique streets, plus the decoration layout of this store, as if you are in the Republic of China era.

Pineapple rice, sweet and sour, delicious, good service attitude

The scale is not big, the atmosphere is very good, like this small yard