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Xin Yuan SiFang Cai Review

4.7 /51015 Reviews
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5/5
Original Text
Shanghai local food restaurant in Jiashan Road Shangjie, I have a good impression once, the taste is really good, although the store is not big, the environment is also general, but it is a good place to have a dinner, every dish feels delicious! Private kitchen restaurant needs to be reserved in advance, some dishes such as fish head also need to be booked in advance, the ingredients used in the restaurant are still very fresh, if you want to eat authentic Shanghai local dishes, you can recommend this. Recommended dishes: "Oil-bombed shrimp" "Seafood two-sided yellow" "Ringing oily silk" "Roast seed fish" "Roasted seed fish head" "Scallion oil yellow shellfish"

Xin Yuan SiFang Cai

Posted: May 6, 2021
1 person liked this
More Reviews
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  • wendy_panwen
    4/5Excellent
    Original Text

    To be honest, the dishes taste good, very Shanghai taste, suitable for all kinds of gatherings~ so the business is very good, all kinds of old carat dinners are here~ [Taste]|Drunk oyster crab ^ Crab is very strong, fat, but the taste is a bit salty~|Ring oily silk^ delicious delicious delicious, Recommended~|Wuliangye Bean seedlings^fragrant and delicious~[Environment] Environment and service are a bit state-owned~

    0
    Posted: Nov 2, 2021
  • 298***46
    5/5Outstanding
    Original Text

    A local dish near the house, the taste is very authentic and delicious, very delicious, the price is very good, the price is very high, the dishes are also very complete, anyway, it is delicious, will come again in the future

    0
    Posted: Jan 15, 2021
  • gomming
    5/5Outstanding
    Original Text

    The dishes taste good, the environment is a bit noisy, there is only one large private room, no reservation. Typical Shanghai dishes, the amount is also a lot, the eight treasure duck is a signature dish, the meat in the fish head soup is really a lot, the fish balls are delicious, according to the head, one person. Sugar and sour small row surprise, flower carving chicken can. Overall, the dishes are sweeter and more suitable for the taste of Shanghai people!

    10
    Posted: Dec 26, 2016
  • 娜娜米
    5/5Outstanding
    Original Text

    The environment of this store is a very ordinary restaurant, but since it is made in Shanghai, the environment and home-cooked dishes are the best. Home-cooked dishes are not the arrangement of business banquets but the taste. In the current fashion words to describe is less routine, more sincere. The hotel itself is not as famous as some large chain catering companies, but it is really made by word of mouth. It is often not in place. Many of the people who come are repeat customers and old people, so in fact, people who know how to eat are still very famous. Shanghai food is sweet, and friends who are not used to eating may not necessarily like it. But judging by the taste buds of Shanghai people, the first dumpling entrance is full of praise, and it is indeed a well-deserved reputation! Really delicious ~ I like his waist flower very much. In addition to the waist flower itself, the following is uniquely laid with ginger slices, very crisp and refreshing, as crisp as dried radish, can not eat ginger flavor, ginger slices below are cabbage silk soaked in vinegar and other sauces, refreshing and appetizing. Babao duck is a famous dish. This Babao duck needs to pay the deposit in advance. This dish is really good. The thick oil red sauce is bright and beautiful. The chestnuts inside are stewed. The soy sauce is very tasty. The glutinous rice is delicious and it is a signature dish. It is really delicious! It should be noted that the amount of this dish is really huge, one serving is enough for ten people. In addition to this dish, there is also a bone fish head soup. Ducks and fish heads should be purchased in advance according to the number of reservations, so you can't eat it directly without booking in advance. Let's talk about oily shrimp, the fire is very good, the outside is crispy and tender, the shrimp inside the shell has not lost any water, tender and taste first-class! Braised pork, shiny soy sauce wrapped, full of color and fragrance, the entrance is capital satisfaction. Flower carving chicken, the meat is tight and the taste is very fragrant. Other traditional famous dishes such as oyster silk, circles, smoked fish, and blind knots are also done well, and the color and fragrance are all a Ding ~ and many famous restaurants have been bursting! The reservation card wrote MSG dishes. I give six stars for five stars, one more star is not afraid of your pride, haha!

    48
    Posted: May 28, 2016
  • 林一帆TIMBER
    5/5Outstanding
    Original Text

    China's best 100 restaurants of Xinyuan private dishes. In people's impression, most of the private dishes are local dishes or Cantonese dishes, and the private dishes in Xinyuan belong to the local gang. The private dishes in Xinyuan taste a bit like a tailwind, but they are the previous tailwind, traditional tailwind. In winter, there are white cut lamb and grass chicken soup. What time is there in summer? You need to book in advance to taste fresh. Now there should be fresh bamboo shoots. Three or two small gatherings, family dinners are available. Remind again to book in advance to sit in the store to eat. By the way, their flower carving chicken is particularly delicious.

    8
    Posted: Mar 27, 2017
  • CK198
    5/5Outstanding
    Original Text

    The taste is very good ~ Just go to the ground floor on Shangjie. The place is not big. On weekdays, it is aunt's dinner. The taste is very awkward, especially the sweet and sour ribs, the fried buns are also good, the small cage is average. The amount of dishes is as large as ever, and it is not difficult to eat in advance. We don't want the box anymore. None of them are estimated to be difficult for a month. I haven't been in it once so far. It was not a weekend, and the Shanghainese were full of people, especially kind. Now the restaurant outside is difficult, the local dishes are unique, but not every one is so lively. Recommended scorpion waist flower, there is foreign ginger, a kind of thing I have eaten when I was a child. There are few yellow eight treasure ducks on both sides or don't order it. I ate two meals in two days, and I was full of wine and food.

    3
    Posted: Apr 30, 2017
  • eastplay
    3/5Average
    Original Text

    Friends organized dinner in this restaurant, and tried it with their wife. The experience was a bit average. [Environment] The environment is very ordinary, especially the lobby, the layout is a bit crowded. [Service] The service is very state-owned restaurant, the staff did not recommend and introduce it. [Taste] The taste of the dishes is very Shanghai style, the taste is good, but it is especially worth a try.

    0
    Posted: May 9, 2022
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