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Yakiniku M Hozenjiyokocho Review

4.7 /5380 Reviews
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天生哥
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5/5
Original Text
Matsusaka beef roast meat M has a foie gras flavor of meat bar, I like the feeling of rich meat and full of mouth. Known as Michelin-star salmon rice, the fish is delicious and juicy. If you don’t know which part you want to eat, order a platter. The meat from fat to thin has meat. The meat is fresh and tender. The entrance is instant. The front and back are roasted for 30 seconds. Five to seven minutes is the best taste period.

Yakiniku M Hozenjiyokocho

Posted: Sep 3, 2017
5 person liked this
More Reviews
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  • Amanda
    5/5Outstanding
    Original Text

    On the day of Osaka, it is to go shopping and eat + buy and buy. The roast meat is first-rate! The meat is delicate, the sauce is rich and tastes good! Two adults + two children, eating very satisfied. Always shouting: come back to this place tomorrow night!

    0
    Posted: Feb 19, 2022
  • augustwuwing
    5/5Outstanding
    Original Text

    Just playing nearby, I found a barbecue restaurant nearby at night, the barbecue restaurant is very good, Matsutake beef is really good, belonging to one of the Japanese brand cattle, the meat quality is very good, the key to Japan to eat roast meat is too high cost performance, recommended.

    0
    Posted: Jun 11, 2021
  • augustwuwing
    5/5Outstanding
    Original Text

    I come to Japan to eat roast meat. I have to arrange it twice every time. The thick cut beef tongue is the favorite. It is not greasy and very chewy, very tender, and the meat is delicious. Matsusaka beef is very good, recommended, and the service is very warm.

    2
    Posted: May 23, 2021
  • Tina李
    5/5Outstanding
    Original Text

    I went to Osaka at 7 o'clock in the evening, put down my luggage and wanted to eat meat, so I searched, chose a few beef, and considered it. This house was very close. Speaking of meat, I ordered a large platter, which is more than 14,000. There are 6 parts of 4 pieces, and I also ordered a beef intestine, a beef tendon, two beef rolls, a edamame, a bottle of wine, a bottle of soda, and a meal of bacon garlic slices. Speaking of beef, the most expensive and delicious, tender and fragrant, the meat without a single point on the two menus is also delicious, the very thin kind of roast 5.6 mature to eat, or not delicious, the beef intestines are not recommended, can not chew, unless you are a person who likes to chew. Osaka's dumpling beer is not used to drinking, it is a bit bitter. The rice is too oily. Two people ate 19299. Overall it is good, like beef. Can only send 5 pictures

    7
    Posted: Apr 27, 2016
  • 属龙的小胖子
    5/5Outstanding
    Original Text

    A small shop has to take the elevator upstairs. The waiter in the store can speak Chinese. The two white people at the table next door look like Chinese. I ordered a beef combination for 2 people. A meat and a special bibimbap. All parts of the end are eaten. Really the entrance is soft and juicy, there is no little chewing residue, three kinds of dip sauce, the small ingredients are also very tasteful, fat and thin, you have to mix the mountain sunflower, otherwise it will feel a little greasy bibimbap, there is no color, light, but it has a little sweetness, especially appetizing, just to relieve the greasy, use beef slices and roll rice. It is delicious on earth. It is recommended that comrades who can't eat meat should not order a combination plate. 2 predators with a large amount of food said that they can't finish eating.

    11
    Posted: Sep 24, 2017
  • 百合1203
    5/5Outstanding
    Original Text

    Although there is no Kobe beef in the upper class, although there are very few familiar with Matsusaka beef, there are only five and nine o'clock when I go to the store at 4:30 to make an appointment. I can only make an appointment at nine o'clock. I just finished shopping and came to dinner. In order to eat this mouthful, I am also quite a meaty. Incomparable incense, it is no exaggeration to say that it is amazing, is the most memorable trip!

    30
    Posted: Jun 27, 2017
  • Harby2
    5/5Outstanding
    Original Text

    Originally booked a seat through the hotel on another day, just in the noon time to visit the store of Fashan Temple, that is, try to scare walk in, there is a place, we are arranged on the 2nd floor of a small box. We were entertained by a young man from Taiwan, who was kind and friendly. We ordered premium set and stone pot garlic sliced bacon rice from his recommendation. premium set There are 6 pine plate cattle with a total of 24 pieces, beef quality is high, each has different tastes and tastes, and the slices are moderately thick and thin; the other meal is very pleasant, fried garlic slices plus bacon and purple sour, the fragrance is overflowing, and the barbecue is a perfect match.

    20
    Posted: Jan 10, 2017
  • Bella
    5/5Outstanding
    Original Text

    The location is better, not far from the centrifugal bridge. The space is very small, the seats are also very small, the waiter part can speak Chinese, Taiwanese, beef tastes good, almost all tried a little, fat but not greasy, the outside is tender, it is really good, the price is cheap, we two ate more than 28,400, less than 2,000 yuan. Matsusaka beef is originally less in China. If you eat it in China, there is no meal in this way. After all, a steakhouse in Shanghai that is a little better will be thousands of steaks, so it is worth a visit.

    4
    Posted: Dec 11, 2016
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