As long as you come to Hong Kong and Macao, you must mention double skin milk here. There should be many branches, at least one found here in Hong Kong, and one found on the pedestrian street of the Macau Civil Affairs Department. The typical food stall into the house style, is to make double skin milk, here is not recommended other things, is double skin milk is best to choose cold. Because other food in my opinion is not its specialty, to ask for a cheese sandwich, is two slices of bread plus a cheese slice, can also be done at home, there is no need to eat more than 30 here, pig buns can go directly to Macau to eat some authentic. Therefore, it is recommended that double skin milk is best to freeze! Full of a large bowl of double skin milk from the refrigerator, looking at the elastic milk body, with a spoon to dig down immediately dispersed, after the entrance of the strong milk taste and cool feeling, is definitely a hot summer after tired of resting the good food. It can be said that you can't eat such double skin milk in the north, so even 30+ a bowl does not care at all. This can't be measured by cost performance, because the time and place are limited, it is impossible to eat at any time. So it is recommended that you who like double skin milk do not miss it.