Komorebi

Like the buckwheat and cake house. buckwheat is a small shop called にしむら, a very style two-story cabin, there is a fireplace in the house, and the small fire is very happy. This buckwheat is very simple and delicious. Slippery, no throat cut, the aroma of buckwheat is very real. Before the meal, I put on a buckwheat dumpling, which was chopped into scum. The old president said that the top of the mountain that I visited was cold all year round and could not grow rice. People used to eat buckwheat and would eat such buckwheat dumplings. . . I remember bittersweet thoughts. Then there was a small bowl of mushroom rice, and a plate of pickles, the rice was warm and moist, and the sauce wrapped in mushrooms was very sweet. Then there is dessert, there are chestnut cakes, strawberry cakes, brownies to choose from, this dessert is so delicious! The ingredients are solid, the chestnut is sweet and big, the taste is strong, and the sweetness is just right.

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Amabikisan Rakuhōji (Amabiki Kannon)

Mount Tsukuba

Tsukuba Wanwan Land

Makabe Folklore and History Museum

Komorebi

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