The environment is very good, facing the Aegean Sea. The legendary strong smell of donkey dung is not noticed. Under the invincible sea view, everything tastes good. We are walking in to book the location, dinner is on the rooftop, sunset and food, and good friends, life is a joy.
The restaurant itself feels that the environment is still ok, the dishes are relatively average, there are a lot of them, and then they are filled elsewhere. It is not a recommended restaurant.
The environment is very good and the service is very enthusiastic. I ordered lamb chops, lobster noodles, lamb chops are very fresh, tender and juicy, and the sauce is also very fragrant. The lamb is slightly biting and delicious. Lobster noodles, the lobster is very big, the prawn meat is very flexible, very good.
Western food is still very edible, and the serving speed is very fast. The boss here is very nice and the service is very attentive. You can die if you press a few.
You can see the beautiful Aegean Sea and sunset. Why do I think grilled seafood is good here? The lamb chops should also be ordered, so you won't be lost.